CHICKEN STUFFED WITH GOAT CHEESE AND PROSCIUTTO IN
Steps:
- In a large ovenproof skillet, sauté the proscuitto until it is brown and crispy. Remove from pan, set aside. Pound the chicken breasts until approximately 1/2 inch thick. Season the chicken with salt and pepper on each side. In the center of each breast half, place 1 oz of the chevre, a quarter portion of the proscuitto, and two basil leaves. Roll the pieces up and secure with toothpicks so filling stays inside. Wrap in plastic wrap and refrigerate for 30 minutes to firm up. Once chicken is firm, add two tablespoons olive oil to the skillet used above. Brown chicken on all sides over medium high heat, set aside. Add onions to the pan and sauté until golden. Add garlic and sauté for about two more minutes, being careful not to burn the garlic. Add wine, scraping pan to deglaze, and then add the stock, Dijon mustard and capers. Let the mixture reduce by half. Add chicken back to the pan and put pan in the oven at 350 degrees for 20 minutes, or until chicken is cooked through. Garnish with parsley.
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Nain Gull
[email protected]This was the best stuffed chicken I have ever had! The filling was creamy and flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Kevin Balog
[email protected]Wow! This chicken was amazing! The goat cheese and prosciutto stuffing was so flavorful and the chicken was cooked to perfection. I will definitely be making this again.
James Chinaza
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The goat cheese and prosciutto filling was delicious and complemented the chicken well. I would definitely recommend this recipe.
Tanner futrell
[email protected]This was my first time making stuffed chicken and it turned out great! The chicken was perfectly cooked and the filling was creamy and flavorful. I will definitely be making this again.
Awoh chinecherem
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The goat cheese and prosciutto filling was delicious and complemented the chicken well. I would definitely recommend this recipe.
Om An
[email protected]This chicken was delicious! The goat cheese and prosciutto filling was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Cruz Martinez
[email protected]I made this recipe for my family and they loved it! The chicken was moist and flavorful and the filling was creamy and delicious. I would definitely recommend this recipe.
Mohammad Raza
[email protected]This recipe was a disappointment. The chicken was dry and the filling was bland. I would not recommend this recipe.
Janice Tologanak
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and raved about the filling. I will definitely be making this again.
Abigail Ndoro
[email protected]Wow! This chicken was amazing! The goat cheese and prosciutto stuffing was so flavorful and the chicken was cooked to perfection. I will definitely be making this again.
Guddu Miya
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The goat cheese and prosciutto filling was delicious and complemented the chicken well. I would definitely recommend this recipe.
Alihassan Khaliq
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The filling was also bland.
Malik Atif
[email protected]This was my first time making stuffed chicken, and it turned out great! The chicken was perfectly cooked and the filling was creamy and flavorful. I will definitely be making this again.
Darine Alromeh
[email protected]5/5 stars! This recipe is a keeper. The chicken was moist and flavorful, and the goat cheese and prosciutto stuffing was delicious. I will definitely be making this again.
Dyronne Fernando
[email protected]I made this recipe last night for dinner and it was a hit! My family loved the crispy skin and tender meat. The goat cheese and prosciutto filling added a nice touch of richness and depth of flavor.
DaSHiNg BoY 'Z
[email protected]This stuffed chicken dish was an absolute delight! The combination of goat cheese, prosciutto, and sundried tomatoes was incredibly flavorful and juicy. The chicken cooked perfectly, and the presentation was stunning.