Here's a different take on traditional stuffed peppers. I substituted chicken for the beef and used Cubanelle peppers in place of the green peppers that are usually featured in such a dish. -Ron Burlingame, Canton, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Cut and discard tops from peppers; remove seeds. In a large bowl, mix eggs, chicken, salsa, bread crumbs and rice. Spoon into peppers. , Spread pasta sauce onto bottom of a 13x9-in. baking dish coated with cooking spray. Top with peppers. Bake, covered, 60-65 minutes or until peppers are tender and a thermometer inserted in stuffing reads at least 165°.
Nutrition Facts : Calories 230 calories, Fat 4g fat (1g saturated fat), Cholesterol 125mg cholesterol, Sodium 661mg sodium, Carbohydrate 20g carbohydrate (7g sugars, Fiber 5g fiber), Protein 26g protein. Diabetic Exchanges
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Asma Asif
[email protected]I made these stuffed peppers for my husband and he loved them! He said they were the best stuffed peppers he's ever had.
Akhter Mahar
[email protected]I'm a vegetarian so I made these stuffed peppers with a tofu filling. They were delicious! The tofu absorbed all the flavors of the sauce and the peppers were roasted to perfection.
EYOB AMINEYO
[email protected]I made these stuffed peppers for a party and they were a huge success! Everyone loved them and asked for the recipe.
Saleem Jutt12
[email protected]I'm always looking for new ways to cook chicken and these stuffed peppers were a great find! The chicken was cooked perfectly and the peppers added a nice flavor.
lovely ahmed
[email protected]I made these stuffed peppers for my dinner party and they were a huge success! Everyone loved them and asked for the recipe.
KASI KATTA
[email protected]These stuffed peppers were so easy to make and they were a big hit with my family! The chicken and rice filling was so flavorful and the peppers were roasted to perfection.
Ogunwuyi Adewale
[email protected]I'm not a huge fan of chicken, but these stuffed peppers were amazing! The chicken was so tender and flavorful and the peppers were roasted to perfection.
Nirosha Nirmali
[email protected]I made these stuffed peppers for my husband and he loved them! He said they were the best stuffed peppers he's ever had.
Habiba Mohamed
[email protected]I'm a vegetarian so I made these stuffed peppers with a tofu filling. They were delicious! The tofu absorbed all the flavors of the sauce and the peppers were roasted to perfection.
Shelby Burns
[email protected]I made these stuffed peppers for a party and they were a huge success! Everyone loved them and asked for the recipe.
Njue Wanja
[email protected]These stuffed peppers were so easy to make and they were a big hit with my family! The peppers were roasted to perfection and the chicken filling was so flavorful.
Bawar Khan
[email protected]I'm always looking for new ways to cook chicken and these stuffed peppers were a great find! The chicken was cooked perfectly and the peppers added a nice flavor.
philani madonsela
[email protected]I served these stuffed peppers with a side of roasted vegetables and they were the perfect meal! The peppers were so flavorful and the roasted vegetables added a nice touch of sweetness.
Ron Weasley
[email protected]I added a little bit of spice to the chicken filling by adding some chili powder and cumin. It gave the peppers a nice kick.
Adam Abbas
[email protected]This recipe was easy to follow and the stuffed peppers turned out great! I used a variety of peppers, including green, red, and yellow, and they all roasted beautifully.
DemA Osman
[email protected]I made these stuffed peppers for my family and they were a big success! The kids loved the chicken and rice filling and the adults loved the roasted pepper flavor.
Lily Evans
[email protected]These stuffed peppers were a hit at my dinner party! Everyone loved them and raved about how delicious they were.
Zeeshu And Aishu CHANNEL
[email protected]I'm not a huge fan of bell peppers, but these stuffed peppers were amazing! The chicken and rice filling was so flavorful and the peppers were roasted to perfection.
Haytham K
[email protected]Just made these for dinner and they were delicious! The peppers were perfectly tender and the chicken filling was so flavorful. I will definitely be making these again.