CHICKEN STUFFED " CHILI" BELL PEPPERS
I love stuffed peppers and I think that this is an interesting take on them. Ground turkey would probably work well too. I got this from Family Circle magazine.
Provided by SweetySJD
Categories Chicken
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350°F.
- Slice peppers lengthwise and clean out seeds.
- In a large skillet heat oil over medium-high heat.
- Add onion, cook and stir about 3 minutes.
- Add red pepper, cook and stir about 2 minutes.
- Add ground chicken, cook, stirring occasionally, until no longer pink.
- Stir in chili powder, oregano, salt, pepper and cumin; cook 2 minutes longer.
- Mash half the beans coarsely.
- Stir all beans, barbecue sauce and tomato paste into chicken. Cook about 2 minutes and remove from heat.
- Fill each pepper with the mixture and top with cheese.
- Bake peppers until heated, about 10 minutes. Garnish with sour cream.
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Subhas bhusal
[email protected]This dish was a little too spicy for me, but I still enjoyed it. I would recommend using a milder chili pepper if you don't like spicy food.
Rehan Sheikh
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.
Saymon Khan
[email protected]This dish was delicious! The bell peppers were perfectly cooked and the chicken and chili stuffing was so flavorful. I will definitely be making this recipe again.
Akhi Akther
[email protected]This recipe was a little too time-consuming for me. I would recommend using a pre-made chili sauce to save time.
Ahmed Elhaddad
[email protected]I've made this recipe several times now and it's always a hit. The bell peppers are always so tender and the chicken and chili stuffing is always flavorful.
Mckenna Crosslin
[email protected]I made this recipe for a party and everyone loved it. It's definitely a keeper.
Leland Youvella
[email protected]This dish was a little bland for my taste. I would recommend adding more spices to the chili stuffing.
Sagor YT
[email protected]I've tried other stuffed pepper recipes before, but this one is by far the best. The chicken and chili stuffing is so flavorful and the bell peppers are cooked to perfection.
Axel Avila
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely make it again.
Moeez Ahmed
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it. I would recommend using a milder chili pepper if you don't like spicy food.
Aaron Hagedorn
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The bell peppers were so flavorful and the chicken and chili stuffing was delicious.
Bintisaid Juma
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of flavors is just perfect.
Mr Awais Shafiq
[email protected]Great recipe! I made it for a potluck and it was a big success.
Big Man
[email protected]This dish was an absolute hit with my family! The bell peppers were perfectly tender and flavorful, and the chicken and chili stuffing was moist and savory. I especially loved the addition of the cornbread crumbs, which gave the dish a nice crunchy t