CHICKEN STIR FRY WITH SNOW PEAS AND CASHEW NUTS

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Make and share this Chicken Stir Fry with Snow Peas and Cashew Nuts recipe from Food.com.

Provided by Evie3234

Categories     Chicken

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

500 g chicken thigh pieces, sliced
1 tablespoon cornflour
1/3 cup dry sherry
1/3 cup chicken stock
1 tablespoon soy sauce
2 tablespoons oil
1 clove garlic, chopped
2 teaspoons ground ginger
3 small onions, quartered
snow peas, topped and tailed (a handful)
60 g unsalted cashews

Steps:

  • Mix together the cornflour, sherry, stock, and soy sauce.
  • Set aside.
  • Place oil and garlic in a wok or large fry pan, heat over medium heat until the garlic sizzles.
  • Add the chicken and stir fry until lightly brown.
  • Reduce heat, add ginger, onions and continue to stir fry for 2 minutes.
  • Add snow peas and cashew nuts and cook 1 minute more.
  • Stir the cornflour and sherry mixture and pour into the wok, continue to stir over heat until sauce thickens.
  • Pile onto serving dish and serve with rice.

Abdulkareem Surajudeen
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This is the best chicken stir-fry recipe I've ever tried.


Justin Hill
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I made this stir-fry for my family and they loved it. It's a great recipe for a weeknight meal.


Hdgjgx Jcbcvh
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This stir-fry is a great way to use up leftover rice.


David Dorantes
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I've made this stir-fry several times and it's always a hit with my guests.


Cathal McKerr
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This stir-fry is a great make-ahead meal. It reheats well.


EseAbasi Obonguko
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I'm not a fan of snow peas, but I loved them in this stir-fry.


Benyamen khan
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This stir-fry is a great way to get your kids to eat their vegetables.


Ok Im
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I added some broccoli to this stir-fry and it was a great addition.


Saleem Khokhar
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I made this stir-fry with shrimp instead of chicken and it was just as good.


Zubair Manual
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This stir-fry is a great way to use up leftover chicken. It's also a healthy and affordable meal.


Everything
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I've made this stir-fry several times now and it's always a crowd-pleaser. The combination of flavors is perfect.


Aliyu Shehu
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This is my new favorite stir-fry recipe. It's easy to make and always turns out delicious.


uwu coco potato
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I'm not usually a fan of stir-fries, but this one was really good. The sauce was flavorful and the chicken was cooked perfectly.


Gitaram Giri
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I made this stir-fry for a party and it was a huge success! Everyone loved it.


Waqar Gujjar
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This chicken stir-fry was a hit with my family! The snow peas and cashew nuts added a nice crunch and sweetness to the dish.


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