CHICKEN STIR-FRY

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Chicken Stir-Fry image

Make and share this Chicken Stir-Fry recipe from Food.com.

Provided by shysavsianna

Categories     One Dish Meal

Time 3h30m

Yield 4 serving(s)

Number Of Ingredients 14

1/4 cup orange juice
1 1/2 tablespoons cornstarch
1 lb boneless skinless chicken breast, cut into strips
3/4 cup reduced-sodium chicken broth
1 1/2 tablespoons reduced sodium soy sauce
2 1/2 teaspoons vegetable oil
1 garlic clove, minced
1 tablespoon minced fresh ginger or 1 1/2 teaspoons ground ginger
1 1/2 cups snow peas or 1 1/2 cups green beans
1 medium red bell pepper, but into thin strips
3/4 cup sliced green onion
1 cup frozen broccoli, thawed
1 medium carrot, thinly thawed
2 cups cooked white rice

Steps:

  • In a shallow glass bowl, combine orange juice and cornstarch; mix well. Stir in chicken. Cover and chill for 2 hours.
  • Drain chicken; discard juice mizture. In a small bowl, combine broth ans soy sauce. Set aside.
  • In a wok or large nonstick skillet, heat oil over medium heat. Add garlic and ginger; stir-fry for 30 seconds. Add chicken; sir-fry for 3 minutes. Add vegetables; stir-fry until crisp-tender, about 5 minutes. Stir in broth mixture.
  • Place 1/2 cup of rice on each serving plate. Top with the chicken mixture, dividing evenly.

Adnan Adiii
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This recipe was a disaster! The sauce was too thick and the chicken was overcooked.


star MNA
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I'm not a big fan of stir-fries, but this one was actually pretty good. The sauce was flavorful and the chicken was cooked well.


Anna Puthornsri
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The chicken stir-fry was good, but it was a little too oily for my taste.


Rikke Skafte
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This recipe was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili sauce next time.


Shafik Salhani
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I followed the recipe exactly and the stir-fry turned out great! My family loved it.


Maher shoiab
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This was the best chicken stir-fry I've ever had! The sauce was so flavorful and the chicken was cooked to perfection.


Monte Mar
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I would give this recipe a 4 out of 5 stars. It was easy to make and the flavor was good, but it wasn't anything special.


monique douglas
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The chicken stir-fry was delicious! The sauce was a little too sweet for my taste, but I was able to adjust it to my liking.


depre ssion
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I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.


Melody Odey
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This chicken stir-fry was a hit with my family! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.