I made this recipe for the first time about 20 years ago. It is always a big hit and makes a nice change from tomato sauce.
Provided by Alice C
Categories Pasta
Time 1h30m
Number Of Ingredients 18
Steps:
- 1. In a saucepan, over medium-high heat, combine butter and flour to make a roux. When the roux comes together as a ball, add chicken broth and onions, stirring constantly. Add remaining sauce ingredients and heat it all together, stirring constantly. Remove from heat and set aside.
- 2. Preheat oven to 350 F. Mix filling ingredients and stuff cannelloni shells (do not precook shells). Pour a layer of sauce in a 9 x 13 pan. Add to the cannelloni to the pan. Coat cannelloni with remaining sauce.
- 3. Bake for 50 - 60 minutes. Broil for last 5 minutes.
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Nawaz Sandhu
s_nawaz@hotmail.frThis dish was a bit of a disappointment. The cannelloni were dry and the sauce was bland.
Nimra Waqar
n@yahoo.comI made this recipe for my family and they loved it. The cannelloni were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Tik Gvidzz
gvidzz.t@aol.comThis recipe is a keeper! The cannelloni were cheesy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Shararti Doll
shararti-d@gmail.comI wasn't sure how this dish would turn out, but I was pleasantly surprised. The cannelloni were cooked perfectly and the sauce was delicious.
nathan beach
nathan-beach38@gmail.comThis dish is a bit time-consuming to make, but it's worth the effort. The cannelloni are delicious and the sauce is creamy and flavorful.
Muqaddas Asgher
muqaddasasgher40@yahoo.comI love this recipe! It's so easy to make and always turns out great.
Wonde Wonde beze
wonde_w9@gmail.comThis recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Zeshan Khan
z@yahoo.comThe cannelloni were a bit dry for my taste, but the sauce was delicious.
Tiger Shahi
s_tiger@yahoo.comI made this recipe for a dinner party and it was a huge success. The cannelloni were cooked perfectly and the sauce was creamy and flavorful. I highly recommend this recipe.
Tunufai Ilai
tunufai57@gmail.comThis dish was a bit more work than I expected, but it was worth it. The end result was delicious and everyone loved it.
Nazia Mujtaba
mujtaba@yahoo.comI've made this recipe a few times now, and it's always a hit. My family loves the cheesy filling and the creamy sauce. It's a great dish for a special occasion.
rifath shahrin
shahrin_rifath7@aol.comThis chicken spinach cannelloni is a definite winner! The creamy sauce was rich and flavorful, and the cannelloni were cooked to perfection. I especially loved the combination of spinach and chicken.