CHICKEN SPAGHETTI CASSEROLE I

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Chicken Spaghetti Casserole I image

For some reason or another, this seems to be a favorite of the men in my family.

Provided by Marty

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 6

Number Of Ingredients 9

3 cups cooked, cubed chicken meat
8 ounces spaghetti, broken into pieces
¼ cup chopped pimento peppers
¼ cup chopped green bell pepper
½ cup chopped onion
1 (10.75 ounce) can condensed cream of mushroom soup
¼ cup white wine
2 cups shredded Cheddar cheese
salt and pepper to taste

Steps:

  • Put uncooked spaghetti in a large pot of salted boiling water. Let simmer, stirring occasionally, for 8 to 10 minutes or until pasta is al dente. Drain.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl combine the chicken, cooked spaghetti, pimento, bell pepper, onion, soup, wine and 1 cup of the cheese. Season with salt and pepper to taste and mix all together. Spread mixture into a 9x13 inch baking dish and bake in the preheated oven for 30 minutes. Sprinkle remaining cup of cheese on top and bake for another 15 minutes.

Nutrition Facts : Calories 466.2 calories, Carbohydrate 34 g, Cholesterol 99 mg, Fat 18.6 g, Fiber 1.7 g, Protein 37.1 g, SaturatedFat 9.5 g, Sodium 618.2 mg, Sugar 3 g

E Jasier Robles
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This casserole is a great way to use up leftover chicken. I used leftover rotisserie chicken and it turned out great.


RJ TANVIR FF
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I made this casserole for a potluck and it was a huge hit! Everyone asked for the recipe.


Zarida Naz
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This casserole is a great comfort food. It's perfect for a cold winter night.


Abdur Rahim
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This casserole is a great way to get your kids to eat their vegetables. I pureed some carrots and added them to the sauce.


Raymond Mercy
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I love that this casserole can be customized to my liking. I added some chopped spinach and mushrooms to mine.


Jovi Meza
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This casserole is a great budget-friendly meal. It's made with affordable ingredients and it feeds a crowd.


Lamia Rahman
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I froze this casserole and it reheated perfectly. It's a great way to have a home-cooked meal on hand for busy nights.


Nakiranda Rashida
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This casserole is a great make-ahead meal. I made it the night before and then baked it the next day.


Mahmmad Shahzaid
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I added some shredded cheese to the top of this casserole before baking it. It added a nice golden brown crust.


Talha Ansar
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This casserole is a great way to use up leftover chicken. I used leftover rotisserie chicken and it turned out great.


Batga Craft
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I made this casserole for a picky eater and they loved it! It's a great way to get kids to eat their vegetables.


Flavio Gonzalez
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This is a great recipe for a large crowd. I doubled the recipe and it fed a crowd of 20 people.


TK Root
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I made this casserole in a slow cooker and it turned out perfectly. It was so easy to just throw everything in the slow cooker and let it cook all day.


Nurujjaman Anonda
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This casserole is very versatile. You can add or remove ingredients to suit your taste.


maemae cute
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I added some chopped vegetables to this casserole, such as carrots, celery, and onions. It added a nice flavor and texture.


Bimal “Syangtan” Tmg
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This is a great recipe for a quick and easy weeknight meal. I used ground turkey instead of chicken and it turned out great.


Rashid Naik
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I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Maher zadii
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This chicken spaghetti casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.