I adopted this recipe from the Recipezaar account because I am always on the lookout for quick and easy meals. The original introduction was: "A budget recipe that's better than take-out and just as easy. Serve these fragrant chicken thighs over rice."
Provided by Pamela
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat a 12-inch skillet one minute over medium-high heat; add thighs skin down.
- Cook 10-12 minutes.
- Turn and cook 8-10 minutes longer until browned.
- Transfer chicken to a plate.
- Remove all but 1 tbsp drippings from skillet.
- Add onion.
- Reduce heat to medium-low; cook stirring for 12 minutes until onions are tender.
- Return chicken to skillet; pour soy sauce and water over chicken and onions.
- Cover; simmer for 15 minutes.
- Transfer chicken to plate with slotted spoon.
- Cook sauce 1 minute more.
- Pour over top of chicken.
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Gul Gul
gul.gul96@hotmail.comThis recipe is a winner! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
demelash dinsa
demelash57@aol.comI love this recipe! It's so easy to make and the chicken is always so flavorful. I usually serve it with rice and vegetables.
karl boreham
boreham.k@gmail.comThis is my go-to recipe for chicken. It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is flavorful and tangy.
Tozes Official
o@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of soy sauce, but I'm so glad I did! The chicken was so tender and juicy, and the sauce was actually really good. I'll definitely be making this again.
girlie
girlie47@yahoo.comThis recipe is a keeper! The chicken was incredibly tender and flavorful. The sauce was also very tasty. I will definitely be making this again.
Herold Kasingo
kasingo58@hotmail.comI love this recipe! It's so easy to make and the chicken is always so tender and juicy. I usually serve it with rice and vegetables.
Braylon Davis
dbraylon@hotmail.comThis was a great recipe! The chicken was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Dinushika Maduwanthi
m_d@gmail.comThis recipe is a winner! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
TH Hakim
th.h@hotmail.co.ukI've tried this recipe a few times and it's always been a hit. The chicken is always tender and juicy, and the sauce is delicious. I like to serve it with rice and broccoli.
Kaylee Zaccardelli
zaccardelli.kaylee86@hotmail.comI love this recipe! It's so easy to make and the chicken is always so flavorful. I usually serve it with rice and vegetables.
Md Milon DX
d52@yahoo.comThis is my go-to recipe for chicken. It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is flavorful and tangy.
Imen Ben sassi
i97@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of soy sauce, but I'm so glad I did! The chicken was so tender and juicy, and the sauce was actually really good. I'll definitely be making this again.
Latifa azizi Azizi
a-latifa@hotmail.frThis recipe is a keeper! The chicken was incredibly tender and flavorful. The sauce was also very tasty. I will definitely be making this again.
Kristin Powell
k.powell5@hotmail.co.ukI've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is amazing. I love serving this with rice and a side of vegetables.
Abdul Qureshi
qureshi-abdul98@gmail.comVery flavorful and easy to make! I added some extra vegetables to the dish, such as bell peppers and carrots, and it turned out great.
Chelsea Levern Herbert
chelseal@aol.comThis was a hit with my family! The chicken was juicy and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Dxb Dxb
d19@aol.comAmazing recipe! I followed the instructions precisely and the chicken came out fall-off-the-bone tender and incredibly flavorful. The sauce was also spot-on, with the perfect balance of savory, sweet, and umami. I highly recommend this dish to anyone