Steps:
- 1. The first 8 ingredients (onion to sage) make up the soup.
- 2. Cook onion and garlic in oil in 4 quart dutch oven, stirring frequently, until golden brown.
- 3. Add broth, chicken, celery, carrots, and sage; heat to boiling.
- 4. Prepare the potato dumplings by mixing the biscuit mix, mashed potatoes, green onion, pepper and milk until a soft dough forms; beat vigorously 30 seconds.
- 5. Knead about 2 minutes or until smooth, adding more baking mix if necessary.
- 6. Roll dough into 18 balls, about 1 1/2 inches in diameter; drop the dumplings into the boiling soup.
- 7. Cook uncovered over low heat 10 minutes.
- 8. Cover and cook 10 minutes longer.
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Somrat yasin
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. The dumplings are a nice touch and add a bit of extra flavor and texture.
bahar khan
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The dumplings are always light and fluffy, and the soup is always flavorful and comforting.
Namuli Zula
[email protected]This soup is a classic for a reason. It's simple to make, but it's always delicious. The dumplings are the perfect addition and make it a really hearty meal.
Ramzan Deaf
[email protected]I was skeptical about this soup at first, but I was pleasantly surprised. It's actually really good! The dumplings are light and fluffy, and the soup is flavorful and hearty. I will definitely be making this again.
tonya pennington
[email protected]This soup is the best! I've made it several times and it's always a hit. The dumplings are so light and fluffy, and the soup is so flavorful. I love serving it with a side of crusty bread.
SHEHZAD gaming
[email protected]I'm not a huge fan of soup, but this one is an exception. It's so flavorful and comforting. I could eat it every day.
Jamari Cherry
[email protected]This soup is my go-to comfort food. I make it whenever I'm feeling sick or down. It always makes me feel better.
Cassidy Banks (Cassbaby)
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Landyn
[email protected]This soup was amazing! I loved the combination of flavors and the dumplings were perfect. I will definitely be making this again soon.
Pac Vue Pro
[email protected]I thought this soup was just okay. The dumplings were a little too dense for my taste and the soup was a bit too salty. I probably won't make this again.
Pramila Pradhan
[email protected]This soup was a disappointment. The dumplings were dry and the soup was bland. I won't be making this again.
Ansar Mehmood
[email protected]I love this soup! It's so flavorful and comforting. The dumplings are the perfect addition and make it a really hearty meal.
shaheda akter shaheda
[email protected]This soup was easy to make and turned out great! The dumplings were a nice addition and made the soup more filling. I will definitely be making this again.
Ibrahim Aruna Sesay
[email protected]I made this soup last night and it was delicious! The dumplings were light and fluffy, and the soup was flavorful and hearty. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Dheilyz
[email protected]This chicken soup with potato dumplings was a hit with my family! The dumplings were so soft and fluffy, and the soup was flavorful and comforting. I added some extra vegetables to the soup, such as carrots and celery, and it turned out great. I will