CHICKEN SKEWERS WITH SPICY PEANUT SAUCE
A spicy, fun way to dress up the boneless skinless chicken breasts we always have on hand. These work as a main dish for a weeknight meal, or a different appetizer or snack for a casual party.
Provided by EmmyDuckie
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine all sauce ingredients in a food processor and mix. Thin as needed with a little water or rice vinegar, just until sauce is smooth. It will be very thick at this stage. This is okay!
- Cut each chicken breast lengthwise into four strips. Toss strips with lime juice, soy sauce, vinegar and cardamom. Allow to sit in this mixture for about an hour.
- Preheat grill or broiler, and cook chicken until done and lightly browned.
- Warm sauce in a small saucepan, and drizzle over cooked chicken, or serve on the side for dipping.
Nutrition Facts : Calories 536.5, Fat 34, SaturatedFat 7, Cholesterol 68.4, Sodium 1127.8, Carbohydrate 18.7, Fiber 4.1, Sugar 10.7, Protein 45
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Nurul Alam
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Alfredo Botson
[email protected]I'm sorry, but I have to say that this is the worst chicken skewer recipe I've ever tried. The chicken was tough, the peanut sauce was bland, and the whole dish was just a huge disappointment.
Corey whyte
[email protected]This recipe is a waste of time. The chicken was dry and tasteless, and the peanut sauce was nothing special.
Md Rana prime plus
[email protected]I'm not sure what went wrong, but my skewers turned out a complete disaster. The chicken was burnt and the peanut sauce was curdled.
Marilynn McDonald
[email protected]I wouldn't recommend this recipe. The chicken was tough and the peanut sauce was too runny.
Mubarak khan gopang Mubarak
[email protected]Overall, I thought this recipe was just okay. The chicken was a bit bland and the peanut sauce was a bit too thick.
Roseline Rose
[email protected]I had some trouble getting the skewers to stay on the grill. I think I'll use metal skewers next time.
Zamir Hussain Abbasi
[email protected]The chicken was a bit dry, but the peanut sauce was delicious. I think I'll try marinating the chicken next time.
Melissa Opoku
[email protected]These skewers were a bit too spicy for me, but my husband loved them. I think next time I'll use less cayenne pepper.
Tlhalefang Phatsimo
[email protected]I'm always looking for new and exciting recipes to try, and these skewers definitely fit the bill. They're easy to make, and the peanut sauce is to die for.
Bereket Abi
[email protected]These skewers are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and then just grill them when I'm ready to eat.
Biniyam Woreku
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
danny dan
[email protected]I love the combination of flavors in this dish. The chicken is tender and juicy, and the peanut sauce is the perfect complement.
Jacqueline Pelegela
[email protected]These skewers are perfect for summer grilling. They're easy to make and always a crowd-pleaser.
Gulet pasHir Ina pasHir
[email protected]I'm not usually a big fan of peanut sauce, but this one was really good. It was creamy and flavorful, and it paired perfectly with the chicken.
Jeanne Kinney
[email protected]I made these skewers for a party and they were a huge hit! Everyone loved them.
Lawrence Thomas
[email protected]The chicken was cooked perfectly and the peanut sauce was delicious. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Rohan Patrick
[email protected]I love that this recipe is so easy to make. I was able to throw it together in no time, and it turned out perfectly.
Joy Okon
[email protected]These chicken skewers were amazing! The peanut sauce was so flavorful and just the right amount of spicy. I will definitely be making these again.