CHICKEN SKEWERS WITH HONEY AND TURMERIC
Make and share this Chicken Skewers With Honey and Turmeric recipe from Food.com.
Provided by Brookelynne26
Categories Chicken Breast
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together the ginger, honey, soy sauce, turmeric, cayenne and orange juice. Add chicken and stir to coat. Marinate in the refrigerator for 1 hour, or up to overnight.
- Twenty minutes before cooking, set chicken at room temperature.
- Cut green onion bottoms into 1 1/2 inch lengths. Skewer chicken and green onion pieces, alternating.
- Preheat grill to medium high heat. If possible leave one section of your grill at low heat. Grill for 2 minutes on each side then move to lower heat and finsh cooking , covered, for 2 more minutes, or until cooked through. Watch carefully as the sugars in the honey and orange juice may caramelize fast.
Nutrition Facts : Calories 158.2, Fat 3, SaturatedFat 0.7, Cholesterol 72.6, Sodium 387, Carbohydrate 6.9, Fiber 0.7, Sugar 5.2, Protein 25.1
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Mohammad Shakir Ali
[email protected]These skewers are a great way to impress your guests. They're easy to make and they look really impressive when they're served.
Elijah Blue
[email protected]I'm always looking for new chicken skewer recipes and this one is definitely a keeper. Thanks for sharing!
Christian Donald
[email protected]I made these skewers on the grill and they turned out amazing. The chicken was cooked perfectly and the honey and turmeric marinade gave it a delicious caramelized flavor.
Shahzaib Saeed
[email protected]These skewers are a great way to get kids to eat their vegetables. My kids loved them!
Warga Negara Indonesia plus 62
[email protected]I'm not a big fan of turmeric, but I really enjoyed these skewers. The honey balanced out the flavor of the turmeric perfectly.
Thembi Mabizela
[email protected]These skewers are also great for meal prep. I made a big batch on the weekend and then reheated them for lunch during the week.
md mdhumayunkabir
[email protected]I served these skewers with a side of rice and vegetables. It was a delicious and healthy meal.
Sukh Sehaj
[email protected]I added some extra vegetables to the skewers, such as bell peppers and onions. They turned out really well and added a nice pop of color.
Ritah Tendo
[email protected]I used a different type of honey than the recipe called for and it turned out great. I think any type of honey would work well.
Campbell Jones
[email protected]I marinated the chicken for a few hours before cooking it and it really made a difference. The chicken was so flavorful and juicy.
Melissa ward
[email protected]I've made these skewers several times now and they're always a hit. They're perfect for a quick and easy weeknight dinner.
Alyx Dahmen
[email protected]These chicken skewers are so easy to make and they always turn out great. I love the combination of honey and turmeric.
Sherwin Clarke
[email protected]I made these skewers for a potluck and they were a huge success! Everyone loved them.
Kagiso Phoffa
[email protected]These skewers were a great way to use up some leftover chicken. They were easy to make and turned out really tasty.
ROBEL ROBEL
[email protected]My family loved these chicken skewers! They were easy to make and so delicious. I will definitely be making them again.
Walter Rickman
[email protected]I'm not usually a fan of chicken skewers, but these were amazing! The chicken was so juicy and flavorful, and the honey and turmeric marinade was perfect.
James christian Oluebube
[email protected]These chicken skewers were a hit at my last party! The honey and turmeric marinade gave them a delicious flavor that everyone loved.