Provided by Robert Irvine : Food Network
Categories appetizer
Time 1h25m
Yield 6 servings
Number Of Ingredients 17
Steps:
- Special equipment: bamboo skewers
- For the sauce:
- Heat oil in a heavy-bottomed saucepan, and saute scallions, celery, carrot, and garlic over medium-low heat for about 20 minutes, stirring frequently, until the vegetables have caramelized lightly. Add the red wine and beef stock and bring to a simmer.
- In a stainless steel mixing bowl, whisk together the toasted flour and butter, add the tomato paste, then gradually ladle in the hot stock, whisking as you go to make a smooth sauce. Add the sachet d'epices of parsley, thyme, bay leaf, and peppercorn, reduce heat to low, and simmer for about 50 minutes. Skim any impurities off the surface.
- Heat oil to 350 degrees F in a deep-fryer.
- Mix the chili powder, salt and garlic powder in a shallow bowl and stir in flour. Skewer chunks of chicken using bamboo skewers which have been pre-soaked in water, and dip chicken into warm water, then coat with seasoned flour. Fry until cooked through (about 6 minutes) and serve with Espagnole sauce. (Alternatively, these can be grilled by eliminating the flour and dipping the moistened skewered chicken into the mixed seasonings, then grilling until cooked through.)
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Sonia Aktar
[email protected]This recipe is a keeper! The chicken skewers were so juicy and flavorful, and the espagnole sauce was the perfect finishing touch. I will definitely be making this again and again.
Cynthia Wanjiru
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of espagnole sauce, but I was pleasantly surprised. The sauce was rich and flavorful, but not too heavy. The chicken was also cooked perfectly. I will definitely be making this agai
Rosalynn Littlewolfe
[email protected]This is one of my favorite recipes. It's easy to make and always turns out perfectly. The chicken is always juicy and tender, and the sauce is so flavorful. I highly recommend this recipe.
James Boone
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The skewers were moist and flavorful, and the sauce was amazing. I will definitely be making this again.
Matrina Key's
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out delicious. The chicken is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe to anyone who loves chicken.
Christy Ahrens
[email protected]This recipe was a hit with my family! The chicken skewers were a perfect appetizer and the espagnole sauce was the perfect dipping sauce. I will definitely be making this again for my next party.
derick vanherwyn
[email protected]I'm always looking for new chicken recipes and this one definitely did not disappoint! The chicken skewers were juicy and flavorful, and the espagnole sauce was rich and creamy. I will definitely be making this again.
Osarumen Osadolor
[email protected]This was my first time making chicken skewers and they turned out great! The recipe was easy to follow and the chicken was cooked perfectly. The espagnole sauce was also delicious. I will definitely be making this again.
versatile artists
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe to anyone who loves chicken.
Chevelle White
[email protected]This recipe is a keeper! The chicken skewers were so juicy and flavorful, and the espagnole sauce was the perfect finishing touch. I will definitely be making this again and again.
Mirabel Bonny
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of espagnole sauce, but I was pleasantly surprised. The sauce was rich and flavorful, but not too heavy. The chicken was also cooked perfectly. I will definitely be making this agai
Tema Respect
[email protected]This is one of my favorite recipes. It's easy to make and always turns out perfectly. The chicken is always juicy and tender, and the sauce is so flavorful. I highly recommend this recipe.
Samuel Hajdini
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The skewers were moist and flavorful, and the sauce was amazing. I will definitely be making this again.
birendra bohara
[email protected]I made this for a dinner party and it was a hit! Everyone loved the chicken skewers and the sauce was a perfect complement. I highly recommend this recipe.
Heather Lawson
[email protected]This recipe was so delicious! The chicken was perfectly cooked and the espagnole sauce was rich and flavorful. I will definitely be making this again.