CHICKEN & SHRIMP PRIMAVERA
Make and share this Chicken & Shrimp Primavera recipe from Food.com.
Provided by AFWifey
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Cook pasta as directed on package.
- While pasta is cooking, in a skillet heat oil, and add seasoned chicken.
- Cook until no longer pink. Remove from skillet and set aside.
- Add shrimp and cook until done (just when it turns pinkish). Remove and add to chicken.
- Sauté pepper and onion and garlic and set aside.
- In a saucepan mix together olive oil, butter, flour, milk, cream and parsley. Bring to a slight boil and let simmer for approximately 5 minutes; stir in tomatoes.
- Stir in meat and vegetables and mix in pasta. Mix until well coated and serve with tomato basil mozzarella cheese (Sargento).
Nutrition Facts : Calories 753, Fat 44.8, SaturatedFat 18.3, Cholesterol 199.2, Sodium 1190.1, Carbohydrate 57.1, Fiber 7.5, Sugar 3.4, Protein 32.5
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Samuel Ramos
[email protected]I'm surprised this recipe has so many positive reviews. I thought it was terrible.
Mahmoud Eltayeb
[email protected]This dish was a waste of time and money.
Junay Juna
[email protected]I would not recommend this recipe to anyone.
Mukesh Yogi
[email protected]This dish was a disappointment. The chicken was dry and the shrimp were overcooked.
Sharai Molina reyes
[email protected]Overall, I thought this dish was just okay. I wouldn't make it again.
Shah Israr
[email protected]The sauce was a little too thick for my liking. I would have preferred it to be a little thinner.
Will meme
[email protected]I found this recipe to be a bit too complicated. I think it would be better if it had fewer steps.
QASIM Gull
[email protected]This dish was a little too bland for my taste. I would have liked it more if it had a little more spice.
786 Kdr
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was amazing.
Salma Islam
[email protected]I made this dish last night and it was delicious! The only thing I would change is that I would add a little more garlic next time.
Mohammad Yaseen
[email protected]This dish is a keeper! I'll definitely be making it again.
Ricardo Afrika
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Sani Suleman
[email protected]This was my first time making chicken shrimp primavera and it turned out great! The sauce was creamy and flavorful, and the chicken and shrimp were cooked perfectly.
Saad Msaad
[email protected]I've made this dish several times now and it's always a winner. It's so easy to make and it's always delicious.
Salmn Saleh
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it, and I got so many compliments. The recipe was easy to follow and the dish came out perfectly.
MDaslam ali
[email protected]This dish was absolutely delicious! The chicken and shrimp were cooked perfectly, and the vegetables were crisp and flavorful. The sauce was also amazing - it was light and creamy, with a hint of lemon.