CHICKEN SCHNITZEL WITH MUSTARD SAUCE
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Whisk the yogurt and mustard in a bowl until smooth; set aside.
- Pulse the bread in a food processor until finely ground. Transfer to a shallow dish and add the marjoram, and salt and pepper to taste. In another shallow dish, season the flour with the paprika and nutmeg. Beat the eggs in a third dish. Season the chicken with salt and pepper.
- Dredge each cutlet in the flour, shaking off the excess. Dip in the eggs and then in the breadcrumbs, pressing to coat both sides. Place on parchment paper until ready to fry.
- Heat 1/8 inch of vegetable oil in a large skillet over medium-high heat until hot. Add 2 cutlets, gently swirling the skillet so the oil washes over them, and cook until golden brown, about 3 minutes per side. Transfer to a paper-towel-lined plate and season with salt. Repeat with the remaining chicken, adjusting the heat as needed. Serve the schnitzel with the mustard sauce and applesauce, if desired.
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[email protected]I love this recipe! The chicken is always crispy and the mustard sauce is so flavorful.
Blanch Coleman
[email protected]This was my first time making chicken schnitzel and it was a success! The chicken was crispy and juicy, and the mustard sauce was delicious.
Islam video
[email protected]I followed the recipe exactly and the chicken turned out perfect. The mustard sauce was a bit too tangy for my taste, but I still enjoyed the dish.
Nasir Mumtaz
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the mustard sauce was divine.
Monalisa AKELEMOR
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of mustard, but I was pleasantly surprised. The mustard sauce was actually really good and it paired well with the chicken.
Sara Saraayyub
[email protected]I've made this recipe several times and it always turns out great. The chicken is always crispy and juicy, and the sauce is always flavorful.
Sojo Manchey
[email protected]This is one of my favorite chicken recipes. The mustard sauce is amazing.
G_pl4yz_Gam3s
[email protected]I made this for dinner last night and it was a huge success. The chicken was crispy on the outside and tender on the inside, and the mustard sauce was tangy and flavorful.
Zohaib Baloch
[email protected]This recipe was easy to follow and turned out great. The chicken was cooked perfectly and the sauce was delicious.
Abbas gulam
[email protected]I loved the mustard sauce! It was the perfect complement to the crispy chicken.
Van Adams
[email protected]This chicken schnitzel with mustard sauce was a hit with my family! The chicken was crispy and juicy, and the sauce was tangy and flavorful. I will definitely be making this again.