CHICKEN-SAUSAGE ROLLS WITH CRUNCHY RELISH
Take advantage of high-quality, pre-cooked sausage when you're planning meals for busy weeknights -- paired with this zesty relish, it's a real winner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 7
Steps:
- In a medium nonstick skillet, cook sausages and honey over medium, turning occasionally, until sausages are browned and juices have thickened to a glaze, 6 to 8 minutes.
- Meanwhile, in a bowl, stir together pickle and brine, bell pepper, and cucumber. Season with salt and pepper.
- Tuck sausages into buns, and top with relish.
Nutrition Facts : Calories 296 g, Fat 11 g, Fiber 1 g, Protein 21 g
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Ramzan M alig
[email protected]These sausage rolls were a bit bland for my taste, but they were still good.
Amos Tunduhwe
[email protected]I'm not a big fan of sausage rolls, but I tried these and they were actually really good.
MD.Mehadi Hassan 03
[email protected]These sausage rolls were perfect for my party. They were easy to make and everyone loved them.
sorin popovici
[email protected]I would definitely make these again, but I would add a little more cheese to the filling.
Altravius Carey
[email protected]These sausage rolls were a lot of work, but they were worth it. They were delicious!
Muhammad Bux
[email protected]I found the recipe to be a bit confusing, but the sausage rolls turned out well in the end.
Felicia Kougnidor
[email protected]These sausage rolls were a bit dry for my taste, but the flavor was still good.
M IsMail
[email protected]I'm not a big fan of chicken sausage, but I loved these rolls. The flavors were great and the relish was the perfect addition.
Mariya Sulaiman
[email protected]These were so easy to make and they tasted amazing. The relish really made the dish.
Jetmira Hasaj
[email protected]I made these sausage rolls for a potluck and they were a huge success. Everyone loved them!
Muhammad Gondal
[email protected]My family loved these chicken sausage rolls. They were a perfect appetizer for our dinner party.
Raj Tamang
[email protected]These sausage rolls were easy to make and so delicious. I love the combination of chicken sausage and the crunchy relish.
Irfan Hussain
[email protected]I followed the recipe exactly and the sausage rolls turned out great. They were flaky and golden brown on the outside, and the filling was juicy and flavorful.
ruth atinuke
[email protected]These chicken sausage rolls were a hit at my party! The flavors were perfectly balanced and the relish added a nice crunch. I will definitely be making these again.