Provided by Rachael Ray : Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat a grill pan or large nonstick skillet to medium high to high heat. Coat chicken in oil and grill seasoning and cook 3 minutes on each side in 2 batches. Pile up meat and shred it with a sharp knife.
- Place peanut butter in a medium, microwave safe bowl and soften in the microwave on high for 20 seconds. Whisk soy, apple juice, hot sauce and lime juice into peanut butter. Toss chicken with satay sauce. Combine shredded veggies. Place 1/4 of veggies on sandwich bottoms and top with 1/4 satay chicken mixture. Set the bun tops in place and serve or wrap for travel.
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B Ahmed
[email protected]This sandwich is a great way to use up leftover chicken. It's also a great way to get your kids to eat their veggies.
Mdshoref Job
[email protected]I'm not a big fan of peanut sauce, but this recipe changed my mind. It's so flavorful and delicious.
Yusuf Namukali
[email protected]This is a great recipe for a summer cookout. It's easy to make and can be served hot or cold.
Mahesh Kathayat
[email protected]I love the combination of flavors in this sandwich. The peanut sauce is creamy and flavorful, and the chicken is tender and juicy.
Ramsis Junior
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also a great way to get your kids to eat their veggies.
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/[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
noob
[email protected]This recipe is so versatile. You can use different types of bread, chicken, and veggies. It's always delicious.
Tina Malatesta
[email protected]I love the way the peanut sauce pairs with the chicken and veggies. It's a perfect balance of flavors.
Roman Empire fans
[email protected]This is one of my favorite recipes. It's always a hit when I make it for friends and family.
sandeep shrestha
[email protected]I've never had chicken satay before, but this recipe made me a fan. It's so delicious and easy to make.
Farhana Rahman
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also a great way to use up leftover chicken.
Gladis Amaya
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it!
john moyo mduduxzi
[email protected]This sandwich is so flavorful and satisfying. I love the combination of chicken, peanut sauce, and veggies.
Nooby guy
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Denis iulian Denis iulian
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sadiq Jano
[email protected]I'm not a big fan of peanut sauce, but this recipe changed my mind. It's so flavorful and delicious.
Andile Mokeona
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Abel Rivera
[email protected]The chicken satay sauce was amazing! I could eat it on anything.
Jonathan Reyes
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require a lot of ingredients. I also appreciate that it's a healthy option.
Fabbiani Blanco
[email protected]This chicken satay salad sandwich was a hit! The combination of flavors and textures was perfect. The chicken was tender and juicy, the peanut sauce was creamy and flavorful, and the veggies added a nice crunch. I will definitely be making this again