Provided by Stacey Poon-Kinney, Food Network Star Season 9 Finalist
Categories main-dish
Time 30m
Yield 2 servings
Number Of Ingredients 12
Steps:
- Heat the butter and fry the sage leaves. Remove the sage leaves and continue to cook the butter until brown. Reserve.
- Pound out the chicken breasts and sprinkle with salt and pepper.
- Lay 5 sage leaves across each chicken breast and wrap in prosciutto. Cook in a pan over medium-high heat with olive oil. Flip once cooked through. Remove from the heat and let rest.
- Cook the pasta according to package directions. Remove from the water and toss with Parmesan, the reserved brown butter, garlic, lemon zest and lemon juice.
- Slice the chicken saltimbocca and place on top of the pasta.
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[email protected]This recipe is a keeper! The chicken is so flavorful, and the angel hair pasta is the perfect side dish. I will definitely be making this again.
Sudais Fayez
[email protected]I'm not a fan of chicken, but this dish was delicious! The combination of flavors is perfect, and the chicken is cooked to perfection.
Catherine Hickey
[email protected]This is a great recipe! The chicken is tender and juicy, and the pasta is cooked perfectly. I will definitely be making this again.
Alethia Diop
[email protected]Perfect for a special occasion or a weeknight meal. The chicken is cooked to perfection and the pasta is delicious. I highly recommend trying this recipe.
Mst Rubiay
[email protected]I made this dish for a dinner party last week, and it was a huge hit. The chicken was cooked perfectly, and the pasta was delicious. I will definitely be making this again.
x_xThisDachi
[email protected]This is one of my favorite recipes. It's so easy to make, and it's always a crowd-pleaser. I highly recommend trying it.
Amaranth Roopnarine
[email protected]I'm always looking for new chicken recipes, and this one did not disappoint. The chicken was juicy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Manisha d.c
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nyama yangu
[email protected]I'm not a fan of angel hair pasta, so I used penne instead. The dish was still delicious, and the chicken was cooked perfectly.
Shaheen Wahab
[email protected]This recipe is a keeper! The chicken was so flavorful, and the angel hair pasta was the perfect side dish. I will definitely be making this again.
Suraj Parki
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great. My husband and kids loved it.
Ashley classic
[email protected]I made a few changes to the recipe, but it still turned out great. I used chicken thighs instead of breasts, and I added some mushrooms and spinach to the pasta. It was a delicious and healthy meal.
Hey Hey
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the pasta was cooked perfectly. I will definitely be making this again.
Oliver Smith
[email protected]This is one of my favorite recipes. I make it all the time for my family and friends. It's always a crowd-pleaser.
Sidra Khalid
[email protected]Easy to make and incredibly tasty. I used boneless, skinless chicken breasts, and they turned out perfectly. The brown butter angel hair pasta was the perfect touch.
maxine stright
[email protected]I'm not a big fan of chicken, but this dish was delicious! The combination of flavors is perfect, and the chicken is cooked to perfection.
Faheem Uddin
[email protected]This dish is a hit at dinner parties! The chicken is juicy and flavorful, and the angel hair pasta is the perfect complement. I highly recommend trying this recipe.