CHICKEN SALAD PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



CHICKEN SALAD PIE image

Categories     Chicken     Lunch

Yield 6

Number Of Ingredients 10

Baked pie shell
2 cups cooked cubed chicken (white meat only)
2 cups thinly sliced celery
1/2 cup chopped nuts (cashews,pecans, water chestnuts or your choice)
1/2 tsp salt
1 medium onion grated
1 cup mayo
2 tbsp lemon juice
1/2 cup shredded sharp cheese
1 cup crushed potato chips

Steps:

  • Mix chicken ingredients except cheese and potato chips and add to pie shell. Sprinkle chees and potato chips on top and bake 20 minutes at 400 degrees.

Suraj Bc
[email protected]

This pie was a bit too bland for my taste. I added some extra salt and pepper to the filling, and it was much better.


Meagan Beliz
[email protected]

I'm not the best baker, but this pie was easy to make and turned out great! I will definitely be making it again.


uwizeyimana alex
[email protected]

This pie was delicious! I made it for a family gathering and everyone raved about it.


Nelson Ozoji
[email protected]

I followed the recipe exactly, but my pie crust turned out soggy. I'm not sure what I did wrong.


Fida Ktk
[email protected]

This pie was a bit too rich for my taste, but my husband loved it.


B Mehmeti
[email protected]

I'm not a huge fan of chicken salad, but this pie was surprisingly good. The filling was creamy and flavorful, and the crust was flaky and buttery.


Saimon Magar
[email protected]

This pie was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious.


Thapelo Phadishi
[email protected]

I made this pie for a potluck and it was a huge success! Everyone loved it.


Az Sadu
[email protected]

This pie was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown.


Naeem Jaan
[email protected]

This pie was a bit too bland for my taste. I added some extra salt and pepper to the filling, and it was much better.


AS Squad
[email protected]

I'm not the best baker, but this pie was easy to make and turned out great! I will definitely be making it again.


Tori Saxon
[email protected]

This pie was delicious! I made it for a family gathering and everyone raved about it.


Bushra Haris
[email protected]

I followed the recipe exactly, but my pie crust turned out soggy. I'm not sure what I did wrong.


Correy Reese
[email protected]

This pie was a bit too rich for my taste, but my husband loved it.


Akinpelu Abayomi
[email protected]

I'm not a huge fan of chicken salad, but this pie was surprisingly good. The filling was creamy and flavorful, and the crust was flaky and buttery.


Joseph Tacho
[email protected]

This pie was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious.


Brycen Shain
[email protected]

I made this pie for a potluck and it was a huge success! Everyone loved it.


Mahmadul Hasan
[email protected]

This chicken salad pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #lunch     #poultry     #easy     #meat     #brunch     #3-steps-or-less     #4-hours-or-less