CHICKEN SALAD CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Salad Casserole image

Field editor Doris Heath of Franklin, North Carolina shares her rich and creamy Hot Chicken Salad. Topped with crunchy potato chips and almonds, the comforting casserole could be made with leftover cooked chicken. -Doris Heath, Franklin, North Carolina

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 9

2 cups diced cooked chicken
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
2 celery ribs, finely chopped
1/2 cup mayonnaise
1 can (4 ounces) mushroom stems and pieces, drained
2 tablespoons finely chopped onion
1/2 cup crushed butter-flavored crackers (about 12 crackers)
1/2 cup crushed potato chips
1/2 cup sliced almonds, toasted

Steps:

  • In a large bowl, combine the chicken, soup, celery, mayonnaise, mushrooms and onion. Stir in cracker crumbs. Spoon into a greased 1-1/2-qt. baking dish. , Bake, uncovered, at 375° for 15 minutes. Sprinkle with potato chips and almonds. Bake 15 minutes longer or until bubbly and lightly browned.

Nutrition Facts : Calories 578 calories, Fat 43g fat (7g saturated fat), Cholesterol 78mg cholesterol, Sodium 1044mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 3g fiber), Protein 27g protein.

Amir Nazir
[email protected]

This casserole is delicious! The chicken is tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-dish meal, so there's less cleanup.


Mian_Habib_Ur_Rehman
[email protected]

This is a great recipe for a quick and easy weeknight meal. The chicken salad casserole is always a hit with my family.


Itz akash
[email protected]

This casserole was easy to make and tasted great! I used leftover chicken from a rotisserie chicken, and it turned out perfectly. I will definitely be making this again.


Mere Manoa
[email protected]

I'm not a fan of chicken salad casserole, but this recipe is actually pretty good. The chicken is tender and the sauce is flavorful. I would definitely make this again.


Oghene Ejiro
[email protected]

This casserole was a disappointment. The chicken was dry and the sauce was bland. I would not recommend this recipe.


Joe Banjila
[email protected]

I've tried many chicken salad casserole recipes, but this one is by far the best. It's easy to make and always turns out perfectly.


jibrin I love sofe the f
[email protected]

This casserole was delicious! The chicken was tender and moist, and the sauce was creamy and flavorful. I will definitely be making this again.


Eugene Van Wyk
[email protected]

This is my go-to recipe for chicken salad casserole. It's always a hit with my family and friends.


Akil Hujur
[email protected]

I made this for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy topping.


Dipuo Modise
[email protected]

This casserole was easy to make and tasted great! I used rotisserie chicken to save time, and it turned out perfectly. I will definitely be making this again.


Jubaer Ahmed Rajj
[email protected]

I've made this casserole several times now and it's always a crowd-pleaser. The chicken is tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-dish meal, so there's less cleanup.


Mahogany Fair
[email protected]

This chicken salad casserole was a hit with my family! It was easy to make and tasted delicious. I loved the creamy sauce and the crunchy topping. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #casseroles     #main-dish     #poultry     #oven     #easy     #beginner-cook     #potluck     #dinner-party     #chicken     #freezer     #dietary     #comfort-food     #oamc-freezer-make-ahead     #meat     #chicken-breasts     #brunch     #taste-mood     #to-go     #equipment     #number-of-servings     #presentation     #served-hot     #4-hours-or-less