A few years ago my sister shared this recipe with me. I tweaked the original to my families liking and they love it. Love the tang of the sour cream and crunchiness of the chestnuts. Enjoy!
Provided by Cassie *
Categories Casseroles
Time 1h5m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees F. Spray a 2 quart casserole with non stick cooking spray or grease. Prepare rice mix according to package. Poach chicken in salted water. Cool, cut into cubes. In a large skillet over medium heat, melt butter. To this add onion, celery and garlic. Cook and stir until onion and celery are tender. Add the chicken, prepared rice, sour cream, soup, milk, cheese, chestnuts, seasonings and stir until well combined. Spread evenly into prepared dish. Top with crushed onions. Bake for 35 - 40 minutes or until golden and bubbly. Mix cheese and almonds and sprinkle evenly over casserole. Place back into oven and bake another 5 - 10 minutes or until cheese is melted.
- 2. I served with a side of my roasted Brussels sprouts. Delish!
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Towhida S
[email protected]I would not recommend this recipe.
tanya nagel
[email protected]This casserole was a bit too salty for my taste.
Noyon Noyon
[email protected]I found this casserole to be a bit dry.
Dollaar Abdu
[email protected]This casserole was a bit bland for my taste.
Ayomide Lamikuti
[email protected]I loved how easy this casserole was to make. It was also very flavorful and the chicken was cooked perfectly.
New Uaq
[email protected]This casserole was delicious! I will definitely be making it again.
Harrison Townshend
[email protected]This was a great recipe! I made it for my family last night and they loved it. It was easy to make and very flavorful.
MeHrOo Khan
[email protected]This casserole is so easy to make, and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Sk Shanto
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's perfect for potlucks or weeknight dinners.
Tara Ivory
[email protected]This chicken rice casserole was a hit with my family! It was easy to make and turned out so creamy and flavorful. I added some extra veggies to the mix, and it was a great way to get my kids to eat their vegetables.