CHICKEN PUFFS
Hosting an appetizer buffet? Showcase these mini chicken sandwiches that boast a do-ahead prep tip.
Provided by By Betty Crocker Kitchens
Categories Dinner
Time 1h30m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. In 2-quart saucepan, heat water and butter to rolling boil. Stir in flour and thyme; reduce heat to low. Stir vigorously about 1 minute or until mixture forms a ball; remove from heat. Beat in eggs, one at a time, beating until smooth after each addition.
- On ungreased cookie sheet, drop dough by rounded measuring tablespoonfuls about 2 inches apart.
- Bake 25 to 30 minutes or until puffed and golden brown. Cool on cookie sheet away from draft, about 30 minutes.
- Cut off top one-third of each puff and pull out any filaments of soft dough. Fill each puff with 1 rounded tablespoon chicken salad.
Nutrition Facts : Calories 120, Carbohydrate 5 g, Cholesterol 55 mg, Fat 1, Fiber 0 g, Protein 5 g, SaturatedFat 3 1/2 g, ServingSize 1 Puff, Sodium 90 mg, Sugar 0 g, TransFat 0 g
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1232riko Ali
[email protected]I love these chicken puffs! They're so easy to make and they're always a hit with my family and friends.
Alexandar Bhatti5911
[email protected]These chicken puffs are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser.
An Khan
[email protected]I've made these chicken puffs several times and they're always a hit. They're so easy to make and they're always delicious.
Venah Badza
[email protected]These chicken puffs are perfect for a party or potluck. They're easy to make and everyone loves them.
Daniyal Naeem
[email protected]I love that these chicken puffs can be made with leftover chicken. It's a great way to use up leftovers.
Alisha Islam
[email protected]These chicken puffs are a great way to get kids to eat their vegetables.
Glory Uzoma
[email protected]I've tried several different recipes for chicken puffs, but this one is by far the best. The chicken puffs are always moist and flavorful.
Prince Asiedu
[email protected]I love that these chicken puffs can be made ahead of time. It makes them perfect for busy weeknights.
Reginald Ankomah
[email protected]These chicken puffs are so versatile. I've served them as an appetizer, a main course, and even a snack. They're always a hit.
ESOO KING
[email protected]I made these chicken puffs for a potluck and they were a huge success. Everyone raved about them.
Odonchimeg Gantomor
[email protected]These chicken puffs are the perfect way to use up leftover chicken. They're also a great way to get kids to eat their vegetables.
Princess Maqwara
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken puffs were delicious and so easy to make.
Sabid Seikh
[email protected]I've made these chicken puffs several times now and they always turn out perfect. They're the perfect appetizer or snack.
Ocina Limbu
[email protected]These chicken puffs were a hit at my party! They were so easy to make and everyone loved them.