CHICKEN PUDDING
This is a great chicken dish. It's easy enough for every day, yet fancy enough for guests. The puffy pudding-like topping and chicken gravy make for a satisfying comfort-food dish. This is also a great way to use up left over fried chicken.
Provided by Pokey in San Antonio
Categories One Dish Meal
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine 1/3 cup of the flour, 1/4 tsp salt, and the pepper.
- Coat prepared chicken pieces and fry in the oil over moderate heat for 4 minutes on each side or until browned.
- Add stock and bring to a boil. Lower the heat, cover, and simmer for 15 minutes. Transfer to a buttered 13"X9"X3", reserving the stock.
- Preheat the oven to 425 degrees F.
- In a large bowl, whisk the egg and egg whites. Whisk in the milk, 1 tbl of butter, and the remaining salt. Then, whisk in 1 cup of the flour until smooth. Pour over the chicken and bake, uncovered for 15 minutes. Reduce the temp to 350 degrees F and bake for 20 minutes longer or until the topping is puffed and golden.
- Meanwhile, in a medium size saucepan, heat the remaining 2 tbl of butter over medium heat. Add the remaining 1/3 cup of flour and cook until bubbly. Whisk in 3 1/2 cups of the reserved cooking liquid and bring to a boil. Lower heat and simmer for 6 minutes stirring frequently. Stir in parsley and thyme.
- Drizzle about 1/2 the gravy over the chicken. Serve with remaining gravy on the side.
Nutrition Facts : Calories 895.1, Fat 50.1, SaturatedFat 17.5, Cholesterol 246.8, Sodium 917.7, Carbohydrate 51.7, Fiber 1.6, Sugar 4.2, Protein 55.5
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Maanyi Brenda
[email protected]This chicken pudding recipe is a must-try for any chicken lover. It's easy to make, and it's absolutely delicious.
Osaf Asif
[email protected]I've never made chicken pudding before, but this recipe made it easy. It turned out great, and my family loved it.
Divinest Beats
[email protected]This chicken pudding recipe is a great way to use up leftover chicken. It's easy to make, and it's a delicious and hearty meal.
Venda timothy
[email protected]I'm not a big fan of chicken pudding, but this recipe was actually pretty good. I might even make it again.
Ali khokher
[email protected]This chicken pudding recipe is a keeper! It's easy to make, and it's always a crowd-pleaser.
Malik Seidu
[email protected]I've made this chicken pudding recipe several times, and it's always a hit. My family loves it!
Badal Harijan
[email protected]This is a great recipe for a classic chicken pudding. The instructions are easy to follow, and the dish turns out perfectly every time.
flashing lighting
[email protected]I would give this recipe a 5 out of 5 stars. It was easy to make, and the end result was delicious.
Angel Shaniz
[email protected]I followed the recipe exactly, but my chicken pudding didn't turn out right. The chicken was dry, and the gravy was lumpy.
Trina Aby
[email protected]This chicken pudding was a bit bland for my taste.
Shoaib azad
[email protected]I loved this chicken pudding recipe. It was easy to follow, and the end result was delicious.
Dk Manus
[email protected]This was a great recipe! The chicken pudding was easy to make, and it turned out perfectly. The chicken was tender and juicy, and the gravy was flavorful and rich.
Hhh Vb
[email protected]I made this chicken pudding for a dinner party, and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the gravy was flavorful and rich.
Divine Fundz
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken pudding was absolutely delicious. The chicken was cooked perfectly, and the gravy was rich and flavorful.
Madam Janet Ali
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did. It was surprisingly easy to make, and the end result was delicious. The chicken was tender and juicy, and the gravy was flavorful and rich.
Malik Mazhar
[email protected]This chicken pudding was a hit with my family! The flavors were incredible, and the texture was perfect. I'll definitely be making this again.