CHICKEN & POTATOES
Steps:
- 1. Preheat oven to 400 degrees. Spray a 9X13″ baking dish with cooking spray. 2. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish.. 3. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound). 4. Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted. Serve With: extra hot sauce and/or ranch dressing or sour cream!
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Jonalyn Solis
[email protected]The chicken was a bit dry, but the potatoes were delicious. I think I'll try brining the chicken next time to see if that helps.
Mrs.Taco0707
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more herbs and spices next time.
Tahir rehman
[email protected]This dish was easy to make and it turned out great! The chicken and potatoes were cooked perfectly and the gravy was flavorful. I will definitely be making this again.
Elizabeth Arowolo
[email protected]I made this dish for my family and they loved it! The chicken was so tender and the potatoes were crispy and delicious. The gravy was also very flavorful.
Mahir Hossen
[email protected]This recipe is a keeper! The chicken and potatoes were cooked perfectly and the gravy was flavorful.
Areej Ayesha
[email protected]I've made this dish several times and it's always delicious. The chicken is always tender and juicy, and the potatoes are crispy on the outside and fluffy on the inside.
Md Mamnun
[email protected]This is my go-to recipe for chicken and potatoes. It's always a hit with my family and friends.
Tanmay Nag
[email protected]This was my first time making chicken and potatoes, and it turned out great! Thanks for the recipe!
Kirsty Mann
[email protected]Not a fan of the gravy, but the chicken and potatoes were great.
Alessandro Nobrega
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more herbs and spices next time.
Edward Mannuzza
[email protected]The chicken was a bit dry, but the potatoes were delicious. I think I'll try brining the chicken next time to see if that helps.
Christopher Baize
[email protected]This dish was so easy to make and it tasted amazing! I loved the combination of chicken and potatoes, and the gravy was to die for. I will definitely be making this again and again.
Melissa Mascaro
[email protected]Followed the recipe exactly and it turned out great! The chicken was cooked perfectly and the potatoes were crispy and tender. The gravy was flavorful and added a nice touch to the dish. Will definitely be making this again!
Fika Rija
[email protected]Made this last night and it was a hit! The chicken was so flavorful and the potatoes were perfectly roasted. I loved the crispy skin on the chicken and the tender, fluffy flesh. The gravy was also delicious, with a rich and savory flavor. Will defini
Ndabezitha Ntanzi
[email protected]This chicken and potatoes dish was an absolute delight! The chicken was tender and juicy, while the potatoes were crispy on the outside and fluffy on the inside. The flavors were perfectly balanced, with the herbs and spices adding a subtle warmth to