CHICKEN POTATO PIE - SHEPHERD'S PIE
This I had mostly left overs! And the family didn't know the difference! It did disappear!! They loved it just as your family would love it!
Provided by Rita1652
Categories Curries
Time 35m
Yield 1 pie
Number Of Ingredients 11
Steps:
- Spray a pie pan with pam.
- Layer chicken in bottom of pan.
- Follow with all the veggies except the mashed potatoes.
- Mix curry with soup and spread over vegies.
- Spread potatoes over veggies to seal in all.
- Add dabs of butter over potatoes sprinkle with paprika and cheese.
- Bake 25 minutes 350 degrees.
- Slice, serve, and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Narissa Barreto
[email protected]This was an excellent recipe.
Saa Ru
[email protected]I made this recipe for a potluck and it was a huge success.
Md Humayun
[email protected]This recipe is a keeper! It's now my go-to recipe for chicken pot pie.
Jana Ossama
[email protected]The chicken potato pie was a hit with my family. The crust was flaky and the filling was creamy and flavorful.
Liza Canon
[email protected]This is a delicious and easy recipe. I love that I can use leftover chicken to make it.
Hanan Arshad
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover chicken and it's always a crowd-pleaser.
Shak shade Al noor
[email protected]This was an excellent recipe. I used a rotisserie chicken and it turned out perfectly. The flavors were well-balanced and the crust was flaky and golden brown. I will definitely be making this again.
Agbaraojo Oluwatosin
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked me for the recipe. It's definitely a recipe that I'll be making again and again.
Mulinge Daniel
[email protected]This recipe is a keeper! It's now my go-to recipe for chicken pot pie. The filling is creamy and flavorful, and the crust is flaky and golden brown. It's also a great way to use up leftover chicken.
XxtoxicbananaXX XXtoXicgod
[email protected]I was pleasantly surprised by how well this recipe turned out. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish came out perfectly. It was a hit with my friends and family.
Xasan Cabdi
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The chicken was tender and juicy, and the potatoes were perfectly cooked. The gravy was also very flavorful.
Alex Oscar
[email protected]I'm not usually a fan of chicken pot pie, but this recipe changed my mind. The filling was creamy and flavorful, and the crust was flaky and golden brown. I'll definitely be making this again!
Enrique Redonda
[email protected]I tried this recipe last weekend and it turned out great! The instructions were easy to follow and the dish was ready in no time. My family loved it and I will definitely be making it again.
KING PIXEL
[email protected]This chicken potato pie was an absolute delight! The flavors of the chicken and potatoes blended perfectly, and the creamy sauce added a touch of richness. I especially loved the crispy crust on top. It was a perfect comfort food for a cold night.