CHICKEN POT TOT HOTDISH
My Tater Tot hotdish has the body of a chicken pot pie, a dish that I loved growing up, long before I knew the existence of Tater Tot hotdish. But a close examination reveals that the only real differences are the subbing of chicken for ground beef and the use of a homemade cream of chicken soup instead of mushroom soup. I don't think this will offend a hotdish purist.
Provided by Molly Yeh
Categories Casserole/Gratin Dinner Potluck Potato Chicken Pot Pie Pea
Yield Serves 6-8
Number Of Ingredients 13
Steps:
- Preheat the oven to 400ºF.
- In a large skillet, melt the butter over medium-high heat. Add the onion and carrots and a pinch of salt and cook, stirring until soft, about 10 minutes. Stir in the flour so that it gets evenly distributed. Add 1 1/2 cups of the milk, stirring constantly until thickened. Repeat with the remaining 1 1/2 cups milk. Stir in the chicken broth base, peas, chicken, thyme, and a few turns of pepper and simmer, stirring often, until the chicken is cooked through and no longer pink, 10 to 15 minutes. Taste the mixture and adjust seasonings if desired.
- Transfer the mixture to an 11x8-inch baking dish (or other 3-quart ovenproof dish) and cover the bitch with Tater Tots. Arrange them snugly and neatly. Bake until the tots are golden brown. Begin checking for doneness at 30 minutes. Let cool slightly and serve with ketchup, if desired.
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Shahzar Sheikh
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I usually double the recipe so I can have leftovers for lunch the next day.
Shabo Baz
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind. The creamy sauce and crispy tater tots were the perfect combination. I will definitely be making this again.
Zoe Perry
[email protected]This hotdish is so easy to make and it's always a hit with my family. I love that I can use frozen vegetables and chicken, which makes it a great weeknight meal.
Nhlamariso Antonia
[email protected]This chicken pot pie hotdish is the perfect comfort food. It's creamy, cheesy, and packed with flavor. I love serving it with a side of crusty bread for dipping.
Qudratullah Hqmil
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect dish to serve at a potluck or party because it's so easy to make and it's always a crowd-pleaser.
RIHAN KHAN
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I usually double the recipe so I can have leftovers for lunch the next day.
Nat Johnson
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind. The creamy sauce and crispy tater tots were the perfect combination. I will definitely be making this again.
MD NAHIDUL ISLAM Official
[email protected]This hotdish is so easy to make and it's always a hit with my family. I love that I can use frozen vegetables and chicken, which makes it a great weeknight meal.
Jae Jones
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the vegetables were still crisp. The sauce was creamy and flavorful. I will definitely be making this again.
RJ Rj Raihan2019
[email protected]This chicken pot pie hotdish is the ultimate comfort food. It's creamy, cheesy, and packed with flavor. I love serving it with a side of crusty bread for dipping.
Star Sikora
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect dish to serve at a party or potluck because it's so easy to make and it's always a crowd-pleaser.
Abdi Dool
[email protected]This is one of my favorite recipes to make when I'm short on time. It's so easy to throw together and it always turns out delicious. I usually make a big batch and freeze half of it for later.
gantsetseg ganaa
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy tater tots on top. They added a nice crunch to the dish.
Atlantis LCB
[email protected]This hotdish is the perfect comfort food for a cold winter day. It's hearty and filling, and the creamy sauce is so rich and flavorful. I love serving it with a side of mashed potatoes.
Amber-lei Duncan
[email protected]I love this recipe because it's so easy to make and it's always a crowd-pleaser. I usually add some extra vegetables, like carrots and peas, to make it a little healthier.
Wld Amona
[email protected]This chicken pot pie hotdish was a hit with my family! The chicken was tender and juicy, and the vegetables were cooked perfectly. The creamy sauce was flavorful and brought everything together. I will definitely be making this again.