CHICKEN POT PIE WITH CHEESE BISCUIT TOP
I have cooked chicken pot pie many times and have finally perfected a recipe which is a success. It has the right consistency and flavor which we enjoy. And now, I'm sharing this easy dish with you!
Provided by Seasoned Cook
Categories Savory Pies
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook chicken breasts in salted water until done. Cool and chop.
- In same water cook onions, celery, carrots and potatoes until almost done, then drain, reserving 1/2 cup of broth.
- In a bowl mix 1/4 cup sour cream (no more) with soup and 1/2 cup broth. Fold in chopped chicken, vegetables and soup mixture. Pour into a 3 quart casserole baking dish.
- Sprinkle cheese over mixture. Open biscuits and separate each in half to make 10 biscuits, a "must do" because I have found they don't get completely done in the middle if left whole. Cover top of casserole with the 10 biscuits pieces.
- Bake at 375°F for 25 minutes until biscuits are brown.
Nutrition Facts : Calories 548.9, Fat 29.2, SaturatedFat 12.4, Cholesterol 90.1, Sodium 1220.9, Carbohydrate 42.1, Fiber 3, Sugar 6.2, Protein 29.1
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Stefany C
c_stefany57@hotmail.comThis is a great recipe. The chicken pot pie was delicious and the biscuits were perfect. I will definitely be making this again.
Angela yu
angela.y@hotmail.co.ukI loved this recipe! The chicken pot pie was so creamy and flavorful, and the biscuits were so light and fluffy. It was the perfect meal for a cold night.
rubaia jessy
rubaia_j@hotmail.frThis recipe is a keeper! The chicken pot pie was so creamy and flavorful, and the biscuits were so light and fluffy. It was the perfect meal for a cold night.
Uriah Timmons-Lee
t_uriah53@aol.comI'm so glad I found this recipe. The chicken pot pie was amazing! The filling was creamy and flavorful, and the biscuits were light and fluffy.
Makso 22
22_makso@aol.comThis is a great recipe. The chicken pot pie was delicious and the biscuits were perfect. I will definitely be making this again.
shush
shush36@yahoo.comI loved this recipe! The chicken pot pie was so creamy and flavorful, and the biscuits were so light and fluffy. It was the perfect meal for a cold night.
Ellen Zaragoza
z31@yahoo.comThis recipe is easy to follow and the results are delicious. The chicken pot pie was so creamy and flavorful, and the biscuits were so light and fluffy. It's the perfect comfort food for a cold night.
GameBrine
gamebrine@yahoo.comI'm so glad I found this recipe. The chicken pot pie was amazing! The filling was so creamy and flavorful, and the biscuits were so light and fluffy. It was the perfect meal for a cold night.
Mahebull Hasan
m.h93@yahoo.comThis recipe is a keeper! The chicken pot pie was so creamy and flavorful, and the biscuits were light and fluffy. It was the perfect comfort food for a cold night.
Lobster Man
lobsterm@hotmail.frThis is a great recipe! The chicken pot pie was delicious and the cheese biscuit top was perfect. I will definitely be making this again.
Navidu Keashan
k-navidu50@yahoo.comI love this recipe. It's so easy to make and it always turns out perfect. The filling is creamy and flavorful, and the biscuits are light and fluffy. It's the perfect comfort food for a cold night.
Mdkabir Khan
m15@gmail.comThis recipe is easy to follow and the results are amazing. The chicken pot pie was a hit with my family. We will definitely be making it again.
Kajenthiran Kaje
kaje.kajenthiran50@gmail.comI'm not usually a fan of chicken pot pie, but this recipe changed my mind. The filling is so delicious and the biscuits are so fluffy. I'll definitely be making this again.
Terri King
k-terri30@gmail.comThis is the best chicken pot pie recipe I've ever tried. The filling is so creamy and flavorful, and the biscuits are perfect. I will definitely be making this again and again.
Zain Gill
gill@yahoo.comI made this recipe for my potluck and it was a huge success. Everyone raved about it. I'll definitely be making it again.
Lama Baze
lama@gmail.comThe cheese biscuit top is what really makes this dish special. It's so cheesy and delicious. I could eat it all by itself.
Heis Jeany
j-heis@gmail.comI've made this recipe several times and it's always a hit. My friends and family love it. It's a great way to use up leftover chicken.
Asifkashif67 89
a.827@yahoo.comThis chicken pot pie with cheese biscuit top is a winner! The filling is creamy and flavorful, and the biscuits are light and fluffy. It's the perfect comfort food for a cold night.