CHICKEN POT PIE CASSEROLE
This is an extremely easy way to make chicken pot pie when you want comfort food. Creamy, it's an easy meal you'll make again and again. It has all the flavors of a chicken pot pie but in an easy to make casserole. The Bisquick topping has a little bit of crunch on the outside and pillowy soft inside. We could eat multiple plates...
Provided by Tina Leffelman
Categories Casseroles
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Grill or bake chicken (season as desired)
- 3. Cut into chunks and place them in the bottom of a 9x13 pan.
- 4. Add soup, 1/2 can of milk, vegetables, salt, and pepper. Mix well. (If desired, you can mix these in a separate bowl and pour it into the pan, but this method makes fewer dishes to wash later.)
- 5. Combine Bisquick and milk as directed on the package. Add a little more milk as needed until you get a soft, sticky dough.
- 6. Drop biscuit mixture by teaspoonfuls on top of filling mixture.
- 7. To keep biscuits from browning too quickly, spray tops with non-stick cooking spray
- 8. Cover pan with foil. Bake in a 350-degree oven for a total of 30-35 minutes.
- 9. Uncover for the last 10 minutes so that biscuits can brown.
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slakicha gaming
[email protected]This was a great recipe! The chicken pot pie casserole was easy to make and turned out delicious. The chicken was tender and juicy, the vegetables were cooked perfectly, and the sauce was creamy and flavorful. The crust was also flaky and golden brow
Md Setu
[email protected]I love this chicken pot pie casserole! It's the perfect comfort food. The chicken is always tender and juicy, the vegetables are cooked perfectly, and the sauce is creamy and flavorful. The crust is also flaky and golden brown.
Iqra Mukhtar
[email protected]This chicken pot pie casserole is a great comfort food. It's easy to make and always a crowd-pleaser. The chicken is tender and juicy, the vegetables are cooked perfectly, and the sauce is creamy and flavorful. The crust is also flaky and golden brow
Modharoon Elham
[email protected]I've made this chicken pot pie casserole several times now, and it's always a hit with my family. They love the creamy sauce, tender chicken, and flaky crust. It's also a great way to use up leftover chicken.
mido Elsayed
[email protected]This is the best chicken pot pie casserole recipe I've tried. It's easy to make, and the results are always delicious. The chicken is always juicy and tender, the vegetables are cooked perfectly, and the sauce is creamy and flavorful. The crust is al
markus Vargas
[email protected]I made this chicken pot pie casserole for my family last night, and they loved it! The chicken was tender and juicy, the vegetables were cooked perfectly, and the sauce was creamy and flavorful. The crust was also flaky and golden brown. This is a gr
afful Theresa
[email protected]This was my first time making chicken pot pie casserole, and it turned out great! I followed the recipe exactly, and it was easy to make. The casserole was creamy and flavorful, and the crust was flaky and golden brown. I'll definitely be making this
Subasor Sarkar
[email protected]I've made this chicken pot pie casserole several times now, and it's always a hit. The creamy sauce, tender chicken, and flaky crust are a winning combination. I also like that it's a one-dish meal, which makes cleanup a breeze.
Ekundayo Mayowa David
[email protected]This chicken pot pie casserole was easy to make and turned out great! The crust was flaky and golden brown, and the filling was creamy and flavorful. I also loved the addition of the peas and carrots. This is a great recipe for a weeknight meal.
Md sanzid Hossen
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of chicken pot pie, but I'm so glad I did. This casserole was delicious! The chicken was cooked perfectly, the vegetables were tender, and the sauce was creamy and flavorful. I'll d
Francis Tawiah
[email protected]This is the best chicken pot pie casserole recipe I've ever tried. The instructions were easy to follow, and the end result was amazing. My family loved it, and I'll definitely be making it again soon.
Rabeya Doli
[email protected]I'm not usually a fan of chicken pot pie, but this casserole changed my mind. The creamy sauce and tender chicken were delicious, and the flaky crust was the perfect finishing touch. I'll definitely be making this again!
Nati Bruk
[email protected]This chicken pot pie casserole was an absolute delight! The flavors were so rich and comforting, and the crust was perfectly golden brown. I followed the recipe exactly, and it turned out perfectly. My family and friends loved it! Will definitely be