CHICKEN POT PIE BISCUIT CASSEROLE
This recipe is so easy and tastes so incredibly delicious... words cannot even describe it!!! It tastes even better than it looks!!! Enjoy...
Provided by Kim Cul
Categories Casseroles
Time 1h25m
Number Of Ingredients 15
Steps:
- 1. Heat oven to 350°F. In 4-quart saucepan, melt butter over medium-high heat. Add onions; cook 2 to 3 minutes, stirring frequently, until tender. Stir in flour, bouillon, thyme and pepper until well blended. Gradually stir in broth and milk, cooking and stirring until bubbly and slightly thickened. Stir in potatoes, carrots and green beans. Heat to boiling, stirring occasionally. Cook 8 to 10 minutes, stirring frequently, until vegetables are crisp-tender. Stir chicken into vegetable mixture; return to boiling.
- 2. Meanwhile, separate dough into 8 biscuits. Grease casserole dish with cooking spray. Pour chicken mixture into oven proof casserole dish. Place biscuits on top of liquid closely and carefully. Bake 20 to 25 minutes or until vegetables are tender and biscuits are golden brown. Let stand 5 minutes before serving. Enjoy!!!
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Madison Bryand
[email protected]I can't wait to try this recipe this weekend.
Knowledge Echardt
[email protected]This casserole looks so easy to make.
alejandra olea
[email protected]I love the combination of chicken and biscuits.
Zeeshan Sohail
[email protected]This casserole is the perfect comfort food.
Royale
[email protected]I'm drooling just looking at this picture.
Shabuj Roy
[email protected]This recipe is a must-try!
Basu kumari Shahi
[email protected]I'm going to make this for my next dinner party.
MADO Dz
[email protected]This looks so good!
fun jocks
[email protected]I can't wait to try this recipe.
Victoria Olive
[email protected]This casserole is a keeper!
Dayton
[email protected]I will definitely be making this casserole again.
Shaneaqua's World
[email protected]This was a great recipe. I made it for my family and they loved it.
Leilani Mendez
[email protected]This casserole is so delicious and easy to make. I've made it several times now and it's always a hit.
BABAGANA BUKAR
[email protected]I've never made a chicken pot pie biscuit casserole before, but this recipe was so easy to follow. It turned out great and my family loved it.
Tsepang Nyapholi
[email protected]This casserole is a great comfort food. It's perfect for a cold night. I love the combination of the creamy filling and the flaky biscuits.
Uchechi Ojo
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Mohsin Ijaz
[email protected]This was an excellent recipe! I followed it exactly and it turned out perfect. The biscuits were fluffy and the filling was creamy and flavorful. My family loved it.
shako osman
[email protected]I've made this casserole twice now and it's been a hit both times. The first time I made it, I used a rotisserie chicken and it turned out great. The second time, I used leftover chicken from a roasted chicken and it was even better. The biscuits are
Naveed Siyal
[email protected]This chicken pot pie biscuit casserole was a huge hit with my family! It was easy to make and so delicious. The biscuits were light and fluffy, and the filling was creamy and flavorful. I will definitely be making this again.