CHICKEN POT PIE
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Melt butter in saucepan and cook chopped onion until tender. Stir in celery and carrots and cook for 2 minutes. Stir in flour and cook for 2 minutes. Add chicken stock and bring to a simmer. Add potatoes and simmer until tender. Stir in chicken, parsley and peas. Pour mixture into casserole. Top with pie crust and brush with egg. Bake for 30 minutes until crust is golden.
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Isabel carrillo
c96@hotmail.comI love this chicken pot pie recipe! It's the perfect comfort food for a cold winter night.
Jen Barroga
barroga-jen@hotmail.frThis chicken pot pie was so easy to make, and it turned out so delicious! I will definitely be making it again.
Md tamim Rahit
r-m92@gmail.comI'm not a fan of chicken pot pie, but I thought I'd give this recipe a try. I was pleasantly surprised! The filling was creamy and flavorful, and the crust was flaky and delicious.
FAHMEED AAHMED
faahmed@yahoo.comI've made this chicken pot pie recipe several times, and it's always a hit with my family and friends.
Muhammad saim Jutt
m-jutt@yahoo.comThis was my first time making chicken pot pie, and it turned out great! The recipe was easy to follow and the results were impressive.
Nayeli McLean
nayeli@gmail.comI'm giving this recipe 4 stars. It was easy to make and the flavor was good, but I think it could be improved with a few tweaks.
Janine Cruz
c.janine79@gmail.comI would recommend this recipe to anyone who loves chicken pot pie.
David Amoako
david-a@gmail.comOverall, this was a good chicken pot pie recipe. It was easy to make and the flavor was good.
Md Shizan
shizan_md@gmail.comThe crust was a bit too thick for my liking, but the filling was delicious.
Saya Magar
m26@hotmail.co.ukThis chicken pot pie was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Arena Khan
arenak@yahoo.comI'm not a huge fan of chicken pot pie, but this recipe changed my mind. The filling was creamy and flavorful, and the crust was flaky and delicious. I will definitely be making this again.
Marikani Official
marikani_official@hotmail.comThis recipe was a lifesaver! I was running late for work and needed something quick and easy to make for dinner. This chicken pot pie was perfect. It was ready in no time and my family loved it.
Bkking 011
bkking011@gmail.comThe chicken pot pie was delicious! I made it for a potluck and it was a hit. Everyone loved it. I will definitely be making it again.
Zola_zx
zola_zx@gmail.comI had never made chicken pot pie before, but this recipe was easy to follow and turned out great! The chicken was tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
Nesh Magar
n64@gmail.comThis chicken pot pie was incredibly delightful! The flavors were well-balanced, and the crust was flaky and golden brown. My family loved it, and I will definitely be making it again soon!