CHICKEN PORTUGUESE STYLE RECIPE - (4.2/5)
Provided by á-4084
Number Of Ingredients 13
Steps:
- Heat the oil over medium high heat in a skillet. Add the peppers, onions, garlic, salt and pepper. Cook, stirring, about 3 minutes or until crisp tender. Then add the tomatoes and saffron. Cover and simmer 10 minutes. Meanwhile, melt the butter in a skillet large enough to hold the chicken breasts in one layer. Season the chicken with salt and pepper. Cook over medium heat until lightly browned, about 4 minutes. Turn the pieces, reduce the heat and cook about 5 minutes or until done. Do not overcook. Transfer the chicken to a warm platter and keep it warm. Add the shallots to the skillet and cook until wilted. Do not brown. Pour in the wine and scrape the bottom with a wooden spatula to dissolve any brown particles that may cling to the bottom of the skillet. Reduce the wine almost completely and add the chicken broth. Let this cook until it is almost totally reduced. Add the chicken breasts and any liquid that may have accumulated. Add the pepper and tomato mixture, bring to a simmer and add the parsley. Serve with rice.
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Paul-Mark
[email protected]I'm not sure what I did wrong, but my chicken came out dry and tough.
Harmson Little
[email protected]This is my new favorite chicken recipe. It's so easy to make and it's always delicious.
Beloved Gundebelovedapton
[email protected]I've never made chicken Portuguese style before, but this recipe made it easy. It turned out great!
Asick Hassan
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
lupasa minganja
[email protected]This recipe was a bit too spicy for my taste, but I'm sure others would enjoy it.
Haley Seepersaud
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good. The sauce is what really makes it.
Lucumane barri
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Candice Van Heerden
[email protected]I found the recipe to be a bit bland. I added some extra spices to give it more flavor.
andrea Velasquez
[email protected]The chicken was a bit dry, but the sauce was very tasty.
Imran's Khan
[email protected]I love the simplicity of this dish. It's easy to make and the results are always delicious.
Tyson Omondi Otieno
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Shandra Atkins
[email protected]I made this dish last night and it was a hit with my family! The chicken was tender and the sauce was delicious.
Nephat Murgor
[email protected]This chicken is so flavorful and juicy! The sauce is amazing, and it's perfect served over rice or potatoes.