CHICKEN PICCATA CASSEROLE
I love chicken piccata, but I don't love cooking it on top of the stove. Get the great piquant taste of chicken piccata, without the spatters, in the oven! It's more convenient, and it frees you up to tend to the other parts of dinner, like some tasty pasta, and maybe a vegetable or a salad.
Provided by Bibi
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 50m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
- Melt butter in a medium skillet over medium heat. Stir in flour and garlic; stir constantly until garlic is fragrant and flour is mixed well, about 1 minute. Pour in chicken broth and half-and-half. Bring to a boil, stirring frequently, until sauce is bubbly and thick, about 5 minutes.
- Remove the skillet from heat and stir in 1/2 cup Parmesan cheese, lemon juice, capers, salt, and pepper. Set aside.
- Slice each chicken breast lengthwise into 2 cutlets. Place in a single layer in the prepared dish. Season with salt and pepper. Spread the sauce evenly over the chicken and top with lemon slices.
- Combine remaining 1/4 cup Parmesan cheese and bread crumbs. Sprinkle evenly over the casserole.
- Bake in the preheated oven until an instant-read thermometer inserted into the chicken reads 165 degrees F (74 degrees C), 20 to 25 minutes. Garnish with fresh parsley and serve warm.
Nutrition Facts : Calories 251.3 calories, Carbohydrate 9.1 g, Cholesterol 85.5 mg, Fat 11.7 g, Fiber 1.3 g, Protein 27.8 g, SaturatedFat 6.3 g, Sodium 502.4 mg, Sugar 0.7 g
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Samuel Falola
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Izaan Sajid
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious.
Pule Phaka
[email protected]This recipe was a disaster. The chicken was dry and the sauce was bland. I would not recommend this recipe to anyone.
S.M MUNSI TELECOM
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sunat Gul
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
impactedlion
[email protected]I've made this casserole several times and it's always a hit. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot meal, so it's easy to clean up.
Danyell Hill
[email protected]This recipe was a disaster. The chicken was dry and tough, and the sauce was bland. I would not recommend this recipe to anyone.
Zukhanye Siqatala
[email protected]I made this casserole last night and it was a big hit with my family. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Prince Mashita
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tambula Ben
[email protected]Just made this tonight and it was delicious! I used boneless, skinless chicken thighs and it turned out great. The sauce was creamy and flavorful. Will definitely make this again.
Sujon Ali
[email protected]This recipe was easy to follow and the end result was amazing. The chicken was so tender and flavorful. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Shahab Uddin Robin
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious.
khawar zambeer
[email protected]This chicken piccata casserole was a hit with my family! The chicken was tender and juicy, and the sauce was perfectly tangy and creamy. I will definitely be making this dish again.