CHICKEN PICCATA
I first fixed this chicken for guests during the Christmas season. It was a refreshing change form turkey and ham. Now this is a special supper in our home throughout the year.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a shallow bowl, combine the flour, garlic powder and paprika; set aside. In a another shallow bowl, beat eggs and 2 tablespoons lemon juice. Dip chicken in egg mixture, then coat with flour mixture. In a large skillet, brown chicken on each side in butter over medium-high heat. Combine the bouillon, water and remaining lemon juice; pour over chicken. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until juices run clear.
Nutrition Facts : Calories 488 calories, Fat 29g fat (16g saturated fat), Cholesterol 262mg cholesterol, Sodium 765mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 40g protein.
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Farhana Yismen
[email protected]I've tried this recipe several times and it's always a disaster. I'm giving up.
Sonam Deepak
[email protected]This recipe is way too complicated. I ended up ordering takeout instead.
Jordan Varelis
[email protected]I'm not sure what I did wrong, but my chicken was dry and the sauce was too thick.
Babar Khan
[email protected]This recipe is a bit bland for my taste. I added some extra lemon juice and capers, and it was much better.
Dorys Vazquez
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it.
Adebayo Ahmed
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and the sauce is so flavorful.
Bassey Agwu
[email protected]I'm not a big fan of chicken piccata, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was amazing.
Fam. Saes
[email protected]This is my go-to recipe for chicken piccata. It's easy to make and always turns out great.
Badshah gurung
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
leyla Roome
[email protected]This recipe is easy to follow and the results are amazing. The chicken is crispy on the outside and tender on the inside, and the sauce is creamy and flavorful.
Pulami Bahdoor
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was so good I could have eaten it with a spoon.
Samantha Van der merwe
[email protected]This chicken piccata recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family.