CHICKEN PESTO LINGUINE
Refrigerated pasta, pesto and chicken-plus frozen peas-help get dinner on the table fast!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Fill 5-quart Dutch oven two-thirds full of water; heat to boiling. Add linguine, bell pepper and peas; boil 2 to 3 minutes or until tender. Drain and return to Dutch oven.
- Stir pesto, chicken and cheese into linguine mixture; cook over medium heat until thoroughly heated.
Nutrition Facts : Calories 760, Carbohydrate 70 g, Cholesterol 95 mg, Fat 5 1/2, Fiber 6 g, Protein 43 g, SaturatedFat 11 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 1290 mg, Sugar 7 g, TransFat 0 g
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Lx Limon
[email protected]This is my new favorite recipe!
Esteban Figueira
[email protected]My family loved it!
Bobbyknt5
[email protected]So easy and delicious!
Almeershah Ahmed
[email protected]Will definitely make it again!
Ali Kamran
[email protected]Loved it!
Hira Dura
[email protected]This dish was perfect!
Cadan Penaluna
[email protected]This dish was a bit too garlicky for my taste. I would have liked the pesto to be less garlicky. The chicken was cooked perfectly, and the linguine was cooked perfectly. I will probably try this recipe again, but I will use less garlic in the pesto.
Gamer Boy Noyon
[email protected]This dish was a bit too oily for my taste. I would have liked the pesto to be less oily. The chicken was cooked perfectly, and the linguine was cooked perfectly. I will probably try this recipe again, but I will use less olive oil in the pesto.
Jasmin Mohammed
[email protected]This dish was a bit too spicy for my taste. I would have liked the pesto to be less spicy. The chicken was cooked perfectly, and the linguine was cooked perfectly. I will probably try this recipe again, but I will use less red pepper flakes in the pe
Nabulya Fatia
[email protected]This dish was a bit too salty for my taste. I would have liked the pesto to be less salty. The chicken was cooked perfectly, and the linguine was cooked perfectly. I will probably try this recipe again, but I will use less salt in the pesto.
MD. Mehedi
[email protected]This dish was a bit bland for my taste. I would have liked the pesto to be more flavorful. The chicken was cooked perfectly, and the linguine was cooked perfectly. I will probably try this recipe again, but I will add more herbs and spices to the pes
Lajpat rai Lajpat rai
[email protected]I made this dish for my family and they loved it! The pesto was delicious and the chicken was cooked perfectly. The linguine was also cooked perfectly, and it all came together beautifully. I will definitely be making this again.
David Hulme
[email protected]This was a great recipe! The pesto was easy to make and very flavorful. The chicken was cooked perfectly, and the linguine was cooked perfectly. I will definitely be making this again.
Onefeli Chijioke
[email protected]This dish was easy to make and so delicious! I loved the combination of flavors. The pesto was flavorful and creamy, and the chicken was cooked perfectly. The linguine was also cooked perfectly, and it all came together beautifully. I will definitely
Veronica Calvillo
[email protected]I'm not usually a fan of pesto, but this dish was delicious! The pesto was light and fresh, and the chicken was cooked perfectly. The linguine was also cooked perfectly, and it all came together beautifully. I will definitely be making this again.
The Seeker
[email protected]This chicken pesto linguine was a hit with my family! The pesto was flavorful and creamy, and the linguine was cooked perfectly. I added some cherry tomatoes and spinach to the dish for extra color and flavor. I will definitely be making this again s