CHICKEN PERKET AKA CROATIAN CHICKEN STEW
I combined 3 separate recipes from my Croatian heritage to come up with this Americanized version. From my food blog at: http://www.comfortcookadventures.com/2013/07/doesnt-matter-what-language-you-speak.html
Provided by Mary Cokenour
Categories Stew
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Set a 6 quart crock pot on high; spray inside with nonstick cooking spray.
- Begin layering ingredients inside - tomatoes, onion, bell pepper, ¼ cup flour sprinkled evenly over all, 1 tablespoon garlic. Place in the chicken breast pieces and spread the remaining ¼ cup of flour over them. Add the mushrooms, remaining garlic; then evenly sprinkle over the black pepper and paprika. Pour the stock and white wine over the top.
- Cover and cook for 3 and ½ hours; remove chicken and 1/4 of the vegetables. Use a stand or immersion blender to puree the remaining vegetables, and thicken the liquid. Return the chicken and reserved vegetables to the pot; cover and cook for another half hour before serving. Also during that last half hour, prepare the pasta to desired tenderness; place a serving into bowl and top with sauce, chicken and some vegetables.
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Khushi Khan
[email protected]This recipe is a must-try for any chicken lover.
Spha Mkwanazi
[email protected]I've tried many chicken stew recipes, but this one is by far the best.
Muhammad Hanzla
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavor is amazing.
Atieno Kizito
[email protected]I made this recipe for my Croatian friends, and they loved it. They said it was just like their grandmother used to make.
Alexis Charlton
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out great.
Jayden Dubrick
[email protected]This recipe is a great way to introduce kids to new flavors. My kids loved it!
Haroon Darwish 276
[email protected]I'm always looking for new chicken recipes, and this one definitely fits the bill. It's a keeper!
Nikky Jj
[email protected]This dish is perfect for a cold winter night. It's so comforting and warming.
Adeel Sial
[email protected]I love the unique flavor of this dish. It's unlike any other chicken stew I've ever had.
Chiagoziemwinner Ndubuisi
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make, and it always turns out great.
Nadeem Shaam
[email protected]I'm not a big fan of stews, but this one is an exception. It's so delicious and hearty.
Assanat Ojikutu
[email protected]I've never had chicken perket before, but I'm glad I tried this recipe. It's now one of my favorite dishes.
Moeez maher Maher
[email protected]This is one of my favorite chicken recipes. It's so flavorful and comforting.
Powers Zenia
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved it!
Kalu Maama
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Anu Anuwaz
[email protected]I love that this recipe is so versatile. You can use any type of chicken, and you can add or omit vegetables depending on your preferences.
Alyan Yousaf
[email protected]This dish is a great way to use up leftover chicken. I used rotisserie chicken, and it turned out great.
Jose ramirez333
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always moist and flavorful, and the sauce is so good that I could drink it!
Jndkb Bbfb
[email protected]This chicken perket is a delicious and easy-to-make dish. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it over rice, and it was a hit with my family.