CHICKEN PEPPER STEAK
Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich, pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken!
Provided by TIARA BRYANT-STOWE
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium heat. Season chicken with salt and onion powder, and place in skillet. Cook for about 5 to 7 minutes, then add the garlic, 4 tablespoons soy sauce, and half of the sliced onion. Cook until chicken is no longer pink, and the juices run clear.
- Dissolve cornstarch in water in a small bowl, and blend into the chicken mixture. Stir in 4 tablespoons soy sauce, bell pepper, tomatoes, and remaining onion. Simmer until gravy has reached desired consistency.
Nutrition Facts : Calories 248.3 calories, Carbohydrate 15.1 g, Cholesterol 71.9 mg, Fat 7.5 g, Fiber 2.1 g, Protein 29.9 g, SaturatedFat 1.5 g, Sodium 2101.3 mg, Sugar 5.6 g
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DAD_ MACRO
[email protected]This is a delicious and easy-to-make dish that is sure to please everyone at your table.
John'Tavion Dill
[email protected]I made this dish for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Jasmin Chaudhary
[email protected]This dish is a great way to use up leftover chicken or steak. It's also a great way to get your kids to eat their vegetables.
Mac Hunter
[email protected]I'm not a big fan of bell peppers, but I loved them in this dish. They added a great crunch and flavor.
Jayden Maldonado
[email protected]This dish is so flavorful and satisfying. I will definitely be making it again.
Shaid Ali
[email protected]I love the combination of chicken and steak in this dish. It's a great way to get two proteins in one meal.
Malcolm Sturgis
[email protected]This is a delicious and easy-to-make dish that is perfect for a weeknight meal.
amanda muniz
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken or steak.
Abdullah Mohammad Amjad Sotan
[email protected]This dish is perfect for a party. It's easy to make ahead of time and it can be served hot or cold.
Nashy Gee
[email protected]I love that this dish can be made with either chicken or steak. It's a great way to use up leftovers.
John Garner
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Adbhut Rai
[email protected]I made this dish for my friends and they all loved it. They said it was the best chicken pepper steak they've ever had.
Kerry lobach
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Trinity Scott
[email protected]I added some extra vegetables to this dish, like broccoli and carrots, and it turned out even better.
Katlego Ngobeni
[email protected]The sauce is the star of this dish. It's flavorful and tangy, and it pairs perfectly with the chicken and steak.
Azeem Arshad
[email protected]I love how easy this dish is to make. I can have it on the table in under 30 minutes, which is perfect for busy weeknights.
Leon Masiiwa
[email protected]This was my first time making chicken pepper steak and it turned out great! The recipe was easy to follow and the dish was ready in no time.
Nadjeshavi Morris
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of chicken, peppers, and steak is perfect, and the sauce is delicious.
Queen k Queen b
[email protected]This chicken pepper steak was a hit with my family! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.