CHICKEN PARMIGIANA
Make and share this Chicken Parmigiana recipe from Food.com.
Provided by meedeeter
Categories Chicken
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In 2-quart shallow baking dish arrange patties. Top each with 1/4 cup pasta sauce. Sprinkle with Parmesan and mozzarella cheese.
- Bake at 400°F for 15 minutes or until chicken is hot and cheese is melted.
- Heat remaining sauce until hot. Serve sauce with chicken and spaghetti.
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[email protected]I made this recipe for a party and it was a huge hit.
Aftab Lahori
[email protected]This was a great recipe. I will definitely make it again.
Masum Vai
[email protected]My family loved this recipe.
Shadi Palli Press Club
[email protected]This recipe is a winner!
Chris Manikis
[email protected]I highly recommend this recipe.
Ubaydul Ziya
[email protected]This is a keeper recipe!
MAF
[email protected]I will definitely be making this again.
Mayar Meqbal
[email protected]Delicious!
Erinah
[email protected]This was the best chicken parmigiana I've ever had. The chicken was cooked perfectly and the sauce was amazing.
Solomon Yanis
[email protected]I've made this recipe several times and it's always a hit. The chicken is always crispy and juicy, and the sauce is always delicious.
Emmanuel Nwanji
[email protected]I made this for dinner last night and my family loved it. The chicken was cooked perfectly and the sauce was so flavorful.
Alexander Adadevoh
[email protected]This is my new favorite chicken parmigiana recipe. It's so easy to make and the results are always fantastic.
Crystal Martinez
[email protected]I followed the recipe exactly and it turned out perfect! The chicken was so tender and the sauce was amazing.
Danni
[email protected]This chicken parmigiana was absolutely delicious! The chicken was crispy and juicy, and the sauce was rich and flavorful. I will definitely be making this again.