CHICKEN PARMESAN ON ANGEL HAIR PASTA
This is simple to make given that you have a good tomato based spaghetti sauce to go with it. Recipe #18922 was designed with this in mind. Preparation of the sauce from scratch can add a lot of time to total but it is well worth it. Using fresh grated parmesan cheese will make a big difference in the success of this dish also.
Provided by Paul in Owens Cross
Categories European
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Wash and thoroughly dry the chicken breasts. Sprinkle some of the rub over each and work it into the skin well. Melt the butter in a plastic contaner and carry outside to the grill with your favorite wish. Cook the breasts on the grill for 5 minutes or until the chicken starts to firm up. Each time you turn the breasts, baste them with some of the melted butter. Do not overcook as we will be cooking them a little more in the kitchen. When done, set the breasts aside for later.
- Put the spaghetti sauce in a pan, cover it, and heat it on a medium setting.
- Cook the angel hair pasta as usual, add the olive oil to the pot to keep the noodles from sticking together. About 2 minutes before the noodles are done, cover the chicken breasts with grated parmesan cheese and heat them on a plate in the microwave for about 45 seconds or until the parmesan is about halfway melted. Strain the noodles and scoop onto the serving plates. Put a chicken breast on top of the noodles and cover with the spaghetti sauce. Serve immediately.
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Brivia Cvia
[email protected]The sauce was a bit too bland for my taste, but the chicken parmesan and angel hair pasta were delicious. I would make this dish again, but I would use a different sauce.
Faith Moraa
[email protected]This recipe was easy to follow and the dish turned out great! I would definitely make this again.
Antonio Marcelus
[email protected]The chicken parmesan was a bit too salty, but the angel hair pasta was delicious. I would make this dish again, but I would use less salt in the chicken parmesan.
Gina Garofalo
[email protected]This dish was delicious! I will definitely be making this again.
Wafa Aftab Burdi WafaAftab Burdi
[email protected]The sauce was a bit too sweet for my taste, but the chicken parmesan and angel hair pasta were delicious. I would make this dish again, but I would use a different sauce.
nadeeka Jayasuriya
[email protected]This recipe was easy to follow and the dish turned out great! I would definitely make this again.
Lenard Sacro
[email protected]The chicken parmesan was a bit dry, but the angel hair pasta was delicious. I would make this dish again, but I would cook the chicken for a shorter amount of time.
Paulina Ndilly
[email protected]This dish was amazing! The chicken parmesan was crispy and flavorful, the angel hair pasta was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
pac 1404
[email protected]The sauce was a bit too salty for my taste, but the chicken parmesan and angel hair pasta were delicious. I would make this dish again, but I would use less salt in the sauce.
Az Gaming Yt
[email protected]This recipe was easy to follow and the dish turned out great! The chicken parmesan was crispy on the outside and juicy on the inside, and the angel hair pasta was cooked perfectly. I will definitely be making this again.
Dotty Dotty
[email protected]The chicken parmesan was delicious, but the angel hair pasta was a bit too al dente for my taste. Next time, I'll cook the pasta for a minute or two longer.
Shahnawaz B
[email protected]This chicken parmesan on angel hair pasta was a hit with my family! The chicken was crispy and juicy, the sauce was flavorful, and the pasta was cooked perfectly. I will definitely be making this again soon.