CHICKEN PARMESAN
Provided by Aaron McCargo Jr.
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Heat oil to 350 degrees F.
- Mix all seasonings together then divide into 2 parts. Season chicken breast with half of the seasoning on both sides. Add half of remaining seasoning and 3 tablespoons of chopped fresh parsley to bread crumbs and mix. Dip chicken in flour, then in eggs, then in bread crumbs. Fry chicken until golden brown, about 3 to 5 minutes). Simmer the marinara sauce in saucepan over medium heat. Place 2 slices of mozzarella cheese on each breast. Pour the warmed marinara sauce over the cheese, drizzle with White Sauce and serve.
- Heat the garlic and heavy cream in a medium saucepan, until simmering. Turn off heat, add butter, and whisk vigorously until fully incorporated. Add 1 tablespoon fresh parsley and season with salt and pepper.
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Upendra Upendra
[email protected]I love this recipe! It is so easy to make and it always turns out great. I have made it for my family and friends many times and they all love it too.
Kanchan Sharma
[email protected]This recipe is a great way to use up leftover chicken. It is also a great way to get your kids to eat their vegetables.
Joon Exr
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the sauce was delicious.
Bishal karn
[email protected]This recipe is a bit bland for my taste. I would recommend adding more garlic and Italian seasoning to the sauce.
md azadkhan
[email protected]I have made this recipe many times and it is always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is amazing.
NICHOLAS MUCHUI
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make, and the results are always delicious.
Simon Musik
[email protected]I made this recipe for my Italian grandmother and she said it was the best Chicken Parmesan she had ever tasted. High praise indeed!
Hemanta magar
[email protected]I tried this recipe and it was a disaster. The chicken was overcooked and the sauce was too salty.
Damacline Gesare
[email protected]This was the best Chicken Parmesan I have ever had! The chicken was crispy and juicy, and the sauce was rich and flavorful.
Pyt._.jaiii.
[email protected]I found this recipe to be too complicated and time-consuming. I would not recommend it to a beginner cook.
Mihir Jithoo
[email protected]This recipe is a keeper! I have made it several times and it always turns out perfectly.
sam Alix
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the chicken and sauce.
Sylvia Bodenstein
[email protected]I followed the recipe exactly and the results were disappointing. The chicken was dry and the sauce was bland.
Laura Davila
[email protected]This was my first time making Chicken Parmesan and it turned out great! My family loved it.
Klakk Social
[email protected]The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Paul Mulo
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
John Noway
[email protected]Chicken Parmesan is a classic dish that is always a hit with the family. This recipe is easy to follow and produces delicious results.