CHICKEN PARMESAN
For classic Italian comfort tonight, try Tyler Florence's Chicken Parmesan recipe from Food Network.
Provided by Tyler Florence
Categories main-dish
Time 1h5m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Coat a saute pan with olive oil and place over medium heat. When the oil gets hazy, add the onions, garlic, and bay leaves; cook and stir for 5 minutes until fragrant and soft. Add the olives and some hand-torn basil. Carefully add the tomatoes (nothing splashes like tomatoes), cook and stir until the liquid is cooked down and the sauce is thick, about 15 minutes; season with sugar, salt and pepper. Lower the heat, cover, and keep warm.
- Preheat the oven to 450 degrees F.
- Get the ingredients together for the chicken so you have a little assembly line. Put the chicken breasts side by side on a cutting board and lay a piece of plastic wrap over them. Pound the chicken breasts with a flat meat mallet, until they are about 1/2-inch thick. Put the flour in a shallow platter and season with a fair amount of salt and pepper; mix with a fork to distribute evenly. In a wide bowl, combine the eggs and water, beat until frothy. Put the bread crumbs on a plate, season with salt and pepper.
- Heat 3 tablespoons of olive oil over medium-high flame in a large oven-proof skillet. Lightly dredge both sides of the chicken cutlets in the seasoned flour, and then dip them in the egg wash to coat completely, letting the excess drip off, then dredge in the bread crumbs. When the oil is nice and hot, add the cutlets and fry for 4 minutes on each side until golden and crusty, turning once.
- Ladle the tomato-olive sauce over the chicken and sprinkle with mozzarella, Parmesan, and basil. Bake the Chicken Parmesan for 15 minutes or until the cheese is bubbly. Serve hot with spaghetti.
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Umar Saif
[email protected]I've made this chicken parmesan recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the sauce is delicious. I highly recommend this recipe!
Xzavier Lilly
[email protected]This chicken parmesan was delicious! The chicken was cooked perfectly, and the sauce was flavorful and cheesy. I would definitely recommend this recipe.
Hannah Patterson
[email protected]This chicken parmesan recipe is a keeper! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
Ck Jaan
[email protected]I've tried many chicken parmesan recipes, but this one is definitely the best. The chicken is always crispy and juicy, and the sauce is flavorful and cheesy. I highly recommend this recipe!
beauty loveday
[email protected]This chicken parmesan was delicious! The chicken was cooked perfectly, and the sauce was flavorful and cheesy. I served it with spaghetti and garlic bread, and it was a hit with my family.
Muhammad Jazuli Idris
[email protected]I made this chicken parmesan for dinner last night, and it was a huge hit with my family. The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I would definitely recommend this recipe.
Nawaal Maxamed
[email protected]This recipe is a winner! The chicken parmesan was crispy, juicy, and flavorful. The sauce was also very good. I will definitely be making this again.
Cathy Bailey
[email protected]The chicken parmesan was delicious! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I would definitely recommend this recipe.
Mhiz Kaosara
[email protected]This was my first time making chicken parmesan, and it turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. The sauce was also very good. I will definitely be making this again.
Boneni Manana
[email protected]I've made this chicken parmesan recipe several times now, and it's always a hit. The chicken is always cooked perfectly, and the sauce is delicious. I highly recommend this recipe!
Gulmir Khan
[email protected]This chicken parmesan recipe is a keeper! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I served it with spaghetti and garlic bread, and it was a hit with my family.