Sometimes we just need simple. Good use for leftovers, kid friendly, fast and easy, freezable and delicious. Beat that. (Note: Can sub tuna, drained.) Oh, don't leave out the parmesan. It makes the dish.
Provided by gailanng
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven 350 degrees and grease a 2 quart baking dish.
- In a microwaveable safe bowl, cover and cook the onion and optional bellpepper until tender; about 3-5 minutes.
- Combine all remaining ingredients with the onion/bellpepper mixture, except 1/4 cup cheddar cheese. That includes the chicken or turkey, spaghetti, cream of mushroom soup, 1 1/4 cup cheddar cheese, Parmesan, milk, mushrooms, bacon, garlic powder, salt and pepper.
- Turn into the prepared baking dish. Sprinkle additional 1/4 cup cheddar on top and bake about 30 minutes or until bubbly.
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donique currie
[email protected]This dish was a little too rich for my taste, but it was still good.
logo design
[email protected]I'm not a big fan of tetrazzini, but this recipe was surprisingly good.
Simon “Si-Fi” Fisher
[email protected]This is a great basic tetrazzini recipe. It's easy to follow and the results are delicious.
majed ahmed
[email protected]This was a good recipe, but I made a few changes. I used turkey instead of chicken, and I added some extra vegetables.
Catherine K. Mambu
[email protected]I thought this dish was just okay. The sauce was a little bland for my taste.
Keshan Tharusha
[email protected]This tetrazzini is delicious! The sauce is rich and creamy, and the chicken is tender and flavorful.
Naser usane
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Maxamed Ibraahim
[email protected]This is my go-to comfort food. It's always a crowd-pleaser, and it's perfect for a weeknight meal.
sanjida Ss
[email protected]I love how easy this dish is to make. I was able to have it on the table in under an hour. It's also a great way to use up leftover chicken or turkey.
D7R
[email protected]This tetrazzini was a huge hit with my family! It was creamy, cheesy, and flavorful. The chicken was tender and juicy, and the vegetables were perfectly cooked. I will definitely be making this again.