We always have this meal made with leftover turkey after the holidays. It is one of my father's favorites.
Provided by Karen From Colorado
Categories Chicken
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- For sauce, melt butter or margarine in a large saucepan.
- Stir in flour, salt, and pepper.
- Add the milk, water and bouillon all at once.
- Cook and stir over medium heat until thick and bubbly.
- Stir in the chicken or turkey, mushrooms, peas and pimiento.
- Continue to stir and cook until sauce bubbles again.
- Serve over toast points, English muffins or biscuits.
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M Nasir Faridi
[email protected]This dish is a comfort food classic. It's perfect for a cold winter night.
Junior Arenas
[email protected]This is a classic recipe that everyone should know how to make. It's easy to follow and the results are always delicious.
Hashir Kahloon
[email protected]I love this recipe because it's so versatile. I've made it with chicken, turkey, and even shrimp. It's also great served over rice, pasta, or toast.
Jashayla
[email protected]This is a great recipe for a crowd. I made it for a party, and everyone raved about it. I especially liked that it could be served hot or cold.
Onwughara Francisca
[email protected]This dish is perfect for a special occasion. I made it for my husband's birthday, and he loved it. The presentation was beautiful, and the taste was divine.
Destiny Gifford
[email protected]I'm not usually a fan of chicken a la king, but this recipe changed my mind. The sauce was so creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Deepak Sarmila
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually have all of the ingredients on hand, so I can make it in a pinch. I like to serve it with a side of green beans or asparagus.
Ernst Botha
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it. I especially liked that it could be made ahead of time, so I didn't have to worry about cooking at the last minute.
Rudra bdr Karki
[email protected]This is a classic recipe that never disappoints. I love the creamy sauce and the tender chicken. I usually serve it over rice, but it would also be good over pasta or toast.
alamin imon
[email protected]I was really impressed with this recipe. The sauce was so flavorful and the chicken was cooked perfectly. I served it over mashed potatoes, and it was a perfect meal. I will definitely be making this again.
Husnain Asif
[email protected]This dish is so comforting and delicious. I love that it can be made with either chicken or turkey, so it's a great way to use up leftovers. I also appreciate that it's relatively quick and easy to make.
Sarbali said
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The combination of chicken, vegetables, and creamy sauce is irresistible. I like to add a little bit of cayenne pepper to give it a bit of a kick.
Lucy Pickering
[email protected]This chicken a la king recipe was surprisingly easy to make, and the results were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I served it over rice, and it was a hit with my family. I will definitely be making