CHICKEN OR STEAK WITH BALSAMIC BBQ SAUCE
Yield 4 servings
Number Of Ingredients 12
Steps:
- For the BBQ sauce: Directions Combine all the ingredients in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth. Simmer over medium heat until reduced by 1/3, about 15 to 20 minutes. For the chicken or steak: Place a grill pan over medium heat or preheat a gas or charcoal grill. Season the meat with salt and pepper. Lightly coat with some of the BBQ sauce using a pastry brush. Place the meat on the grill. Place the remaining BBQ sauce, still in the small saucepan, over low heat or on the edge of a gas or charcoal grill and allow to gently simmer while the meat cooks. Cook the chicken about 8 minutes per side. Cook the steaks starting at about 4 minutes per side until a meat thermometer reads the desired temperature, 120 degrees F for medium rare, 135 degrees F for medium (about 6 minutes per side), 155 degrees F for well done (about 9 minutes per side). Continually brush the meat with BBQ sauce every few minutes. Remove the meat from the grill and let rest for at least 5 minutes. Serve with the heated BBQ sauce alongside. Alternately, the chicken can be baked in the oven. Preheat the oven to 375 degrees F. Place the chicken skin side up in a baking dish and bake for 25 minutes. Remove the baking dish from the oven and spoon the BBQ sauce all over the top of the chicken. Return the baking dish to the oven and bake for another 15 minutes.
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Andrew Fordell
[email protected]This recipe is a winner! It's simple to make and always a crowd-pleaser.
sarita Manandhar
[email protected]I love this recipe! It's my go-to for a quick and easy weeknight meal.
Snake Waifu
[email protected]This recipe was easy to follow and the results were amazing! The chicken was so tender and flavorful.
HELLEND KIM
[email protected]This is the best chicken recipe I've ever tried! I will definitely be making it again and again.
Janae Moss
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Muna Dhakal
[email protected]I found this recipe to be bland. It needed more seasoning.
TARAS BEATE
[email protected]This recipe is a bit too sweet for my taste.
Nomsa Sibanda
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.
yoboe junior
[email protected]I would have liked the sauce to be a little thicker, but overall this was a great recipe.
G2N
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
Isuru Prasath
[email protected]I'm not a big fan of balsamic vinegar, but I really enjoyed this recipe. The sauce was not too overpowering.
Chibuike Goodness (Mr currency)
[email protected]I made this recipe with steak instead of chicken and it was just as good. The sauce is so versatile.
Sabir ullah Wazir
[email protected]The balsamic BBQ sauce is amazing! I could eat it on anything.
Wahidullah Qaderi
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal because it's quick and easy to make.
Irfan Sanjrani
[email protected]I made this dish for a party and it was a huge success! Everyone loved the chicken and the sauce.
Md Shahin shah
[email protected]This recipe was a hit! The chicken was tender and juicy, and the balsamic BBQ sauce was tangy and flavorful. I will definitely be making this again.