Steps:
- Combine raisins and vinegar in bowl set aside. Cook onions in large sauce pan of boiling water for 5 minutes, drain, cool and trim and peel. Preheat oven to 350. Heat 3 tbs EVO in large ovenproof pot over medium low heat. Add onions, and saute until golden (10 minutes). Move to large bowl. Sprinkle Chicken with salt and pepper, at 1 tbs EVo to pot, cook chicken in batches until golden brown - 5 minutes per side. Add chicken to bowl withj onions. Add tomatoes andjuice, broth, wine, all spice, coriander, honey, and 1 tsp pepper to pot. Boil, scraping brown bits. Add bay leaves, orange peel, cinnamon stick and oregano, chicken and onions. Cover tightly and bake for about an 1 hour. Stir in raisin mixture, season and serve.
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Brent Dressel
[email protected]This stew was a bit too sweet for my taste. I think I would have preferred it without the raisins.
Sami misanthropy Sanitisation
[email protected]I'm not a big fan of raisins, but I still really enjoyed this stew. The chicken and onions were so tender and flavorful, and the sauce was rich and savory.
David Sunday
[email protected]This stew is so flavorful and comforting. It's the perfect meal for a cold winter night.
Althea Fearon
[email protected]I love the addition of raisins in this stew. They add a touch of sweetness and complexity that really takes the dish to the next level.
ciara ciara
[email protected]This stew is a great way to use up leftover chicken. It's also a great meal to make on a busy weeknight.
Juial Rana
[email protected]This stew is so easy to make and it's always so delicious. I love that I can throw it all in the pot and let it cook on its own.
ian greenslade
[email protected]I've made this stew several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the onions and raisins add a nice sweetness and depth of flavor.
chinjin xiong
[email protected]This is one of my favorite stew recipes. It's easy to make and always turns out great. I love the way the chicken and onions braise together, and the raisins add a nice touch of sweetness.
Peter Charles
[email protected]I made this stew last night and it was a hit with my family! Everyone loved the combination of flavors and textures. The chicken was moist and juicy, the onions were soft and sweet, and the raisins added a nice touch of sweetness and tartness.
Muhammad Nazam
[email protected]This stew was absolutely delicious! The chicken was tender and flavorful, the onions were sweet and caramelized, and the raisins added a touch of sweetness and complexity. I will definitely be making this again.