CHICKEN OLIVIA
Steps:
- 1. Preheat oven to 375.
- 2. Mix chicken, rice, soup, mayonnaise, water chestnuts, onion and lemon juice in 9x13\" dish. (Optional: Add 3 chopped hard-boiled eggs.)
- 3. Bake 30 minutes.
- 4. Meanwhile, melt margarine in saucepan.
- 5. Stir in cornflake crumbs and almonds.
- 6. Spread topping on casserole.
- 7. Bake another 15 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #american #southwestern-united-states #easy #chicken #dietary #one-dish-meal #low-carb #low-in-something #meat #chicken-breasts #3-steps-or-less
You'll also love
Relebohile Tlali
[email protected]This recipe was a bit too time-consuming for my taste. I think it could have been simplified a bit. I also found that the chicken took a bit too long to cook. I think I might try cooking it for a shorter amount of time next time.
Calvin Croft
[email protected]I'm a vegetarian so I made this recipe with tofu instead of chicken. It turned out great! The tofu was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Ellie Smith
[email protected]This recipe was a bit too spicy for my taste. I think it could have used less red pepper flakes. I also found that the chicken was a bit dry. I think I might try cooking it for a shorter amount of time next time.
Hussnain Ahemd
[email protected]I made this recipe for my husband and he loved it! He said it was the best chicken he had ever had. I was really impressed with how easy it was to make. I will definitely be making this again.
Russ VanOrder
[email protected]This recipe was a bit too complicated for my taste. I think it could have been simplified a bit. I also found that the chicken took a bit too long to cook. I think I might try cooking it for a shorter amount of time next time.
Jam Shakir
[email protected]I'm not a big fan of chicken, but I tried this recipe and it was surprisingly good! The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it over pasta and it was a hit with my family. I will definitely be making this
Ella Croke
[email protected]This recipe was easy to follow and the chicken turned out great! I didn't have any mushrooms on hand so I used bell peppers instead. It was still delicious. I will definitely be making this again.
zakaria_pubg dz
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Vicky Gonzalez
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning. I also found that the chicken was a bit dry. I think I might try cooking it for a shorter amount of time next time.
rakib rana
[email protected]I'm so glad you all enjoyed the recipe! It's one of my favorites too. I love how easy it is to make and how delicious it is. I'm always happy to hear when people try my recipes and enjoy them.
Nyandeh Napoleon
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The chicken was juicy and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a hit with my family. I will definitely be making this aga
Harun Hoseen
[email protected]I was skeptical at first because I'm not a huge fan of mushrooms, but I'm so glad I tried this recipe! The mushrooms were cooked perfectly and added a nice earthy flavor to the dish. The chicken was also cooked perfectly and the sauce was delicious.
Trap Kote
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is rich and creamy. I like to add a bit of extra garlic and red pepper flakes to give it a little kick.
Braise mi
[email protected]This is now my go-to chicken recipe! It was so juicy and flavorful, and the sauce was divine. I served it over jasmine rice and it was a hit with the whole family. Highly recommend!