Home alone? This is a superfast soup that is meant to feed one person - that's right, one. Soy sauce, sherry and ginger give tang and heat to the broth, and udon noodles lend a decidedly Asian feel. And with the added flavors of chicken, spinach and sugar-snap peas, it's healthy and filling.
Provided by Nigella Lawson
Categories easy, quick, soups and stews, appetizer, side dish
Time 10m
Yield 1 serving
Number Of Ingredients 11
Steps:
- In a large saucepan over medium-low heat, heat chicken broth. In a nonstick skillet over medium-low heat, cook chicken strips without any oil until they are opaque, then add soy sauce and sake, allowing them to reduce slightly. Add chicken and sauce to broth.
- Increase heat to medium, and bring to a boil. Add ginger, corn, chili, scallion, spinach, noodles and peas. Simmer mixture for a minute or two until vegetables are tender and noodles, if fresh, have cooked, or if cooked, are reheated. Serve.
Nutrition Facts : @context http, Calories 760, UnsaturatedFat 11 grams, Carbohydrate 95 grams, Fat 18 grams, Fiber 7 grams, Protein 50 grams, SaturatedFat 5 grams, Sodium 1486 milligrams, Sugar 13 grams, TransFat 0 grams
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Tookly Grg
[email protected]Thank you for sharing this recipe!
Stacian McFarlane
[email protected]I'll definitely be making this soup again.
MD Ibraheem Khan
[email protected]This soup is a winner!
azizullah Kakar
[email protected]5 stars!
Md Sadinhasan
[email protected]I highly recommend this recipe.
Ray treehugger
[email protected]This soup is a must-try for any chicken noodle soup lover.
JT TAMILAN
[email protected]I'm so glad I found this recipe. It's my new go-to chicken noodle soup recipe.
Gerhard Pretorius
[email protected]This soup is so affordable to make. It's a great way to feed a family on a budget.
Ben Bywater
[email protected]I love that this recipe is so healthy. It's packed with vegetables and lean protein.
Johnathan Alexander
[email protected]This soup is a great way to use up leftover chicken.
Molly Jane
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Ariana Bumblebee
[email protected]This soup is the perfect comfort food. It's warm, savory, and satisfying.
Mark Agbey
[email protected]I'm always looking for new chicken noodle soup recipes, and this one is definitely a keeper.
gayani witharana
[email protected]This soup is so easy to make, even for a beginner cook like me.
Xeonz
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or protein I want to it.
Md Sakhuat Hosen
[email protected]This soup is a lifesaver when I'm feeling under the weather.
Jinx Bartholomew
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and satisfying.
Yeamin Molla
[email protected]This soup is delicious! I added some extra veggies to it and it was perfect.
Torrey Mastennix
[email protected]I made this soup for my sick daughter and she loved it! It was so easy to digest and it helped her feel better.
Kelly Sikazwe
[email protected]This soup is so comforting and easy to make. I love that it's made with simple ingredients that I always have on hand.