CHICKEN NOODLE CASSEROLE

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CHICKEN NOODLE CASSEROLE image

Categories     Chicken     Side     Bake     Quick & Easy

Yield 6 servings

Number Of Ingredients 9

4 skinless, boneless chicken breast halves.
6 ounces egg noodles.
1 (10.75 ounce) can condensed cream of mushroom soup.
1 (10.75 ounce) can condensed cream of chicken soup.
1 cup sour cream.
salt to taste.
ground black pepper to taste.
1 cup crumbled buttery round crackers.
1/2 cup butter

Steps:

  • 1. Poach chicken in a large pot of simmering water. Cook until no longer pink in center, about 12 minutes. Remove from pot and set aside. Bring chicken cooking water to a boil and cook pasta in it. Drain. Cut chicken into small pieces, and mix with noodles. 2. In a separate bowl, mix together mushroom soup, chicken soup, and sour cream. Season with salt and pepper. Gently stir together cream soup mixture with the chicken mixture. Place in a 2 quart baking dish. 3. Melt butter in a small saucepan, and remove from heat. Stir in crumbled crackers. Top casserole with the buttery crackers. 4. Bake at 350 degrees F for about 30 minutes, until heated through and browned on top.

Sangat Baloch
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I'm not sure what I did wrong, but my casserole turned out really watery. It was still tasty, but not what I was expecting.


Lee Swayze
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This recipe is way too complicated. I'm not a fan of all the different steps.


Murshed alom Muslim
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I followed the recipe but the casserole turned out too dry. I think I might have overcooked the noodles.


David Gill
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This was a bit bland for my taste. I think I'll add some more spices next time.


Tima Saddam
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I made this casserole for my friends and they all raved about it. It's definitely a keeper!


Ch Noman
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This is my new go-to comfort food recipe. It's so easy to make and always turns out delicious.


Marti Aldeco
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I followed the recipe exactly and it turned out perfectly. My family loved it!


Jaman Thapa
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This was a great recipe! I used rotisserie chicken and it turned out really well. The sauce was creamy and flavorful. I will definitely be making this again.


G_ Shiesty187
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I made this casserole for a potluck and it was a big success! Everyone loved it. I especially liked the crispy noodle topping.


Jaylah Chavarria
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This chicken noodle casserole was a hit with my family! It was easy to make and tasted delicious. The chicken was tender and flavorful, and the noodles were cooked perfectly. The sauce was creamy and cheesy, and the vegetables added a nice touch of f


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