CHICKEN NAAN POCKETS
Make and share this Chicken Naan Pockets recipe from Food.com.
Provided by Noo8820
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut into the middle of each naan to make a pocket and set aside.
- Mix together the next 7 ingredients and then pour over the chicken and leave to marinade for about an hour.
- When ready to cook the chicken,preheat the grill to very hot,then lower the heat to medium.Place the chicken in a flameproof dish and grill for about 15-20 mins,until tender and cooked through,turning the chicken a couple of times (you can baste with a little sunflower oil if you feel it necessary).
- Remove from the grill and fill each naan with chicken.I also add shredded lettuce,red onion rings and cherry tomato halves,but feel free to do your own thing!
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Jithin Gangadharan
[email protected]I can't wait to try this recipe! It looks so delicious.
Abasiofiok Ndukeebong
[email protected]I'm going to try this recipe again, but I'm going to make a few changes. I'm going to use boneless, skinless chicken breasts instead of thighs, and I'm going to add some vegetables to the filling.
Muzammil Jawaid
[email protected]I give up.
Sharif Ahmed
[email protected]These chicken naan pockets were a disaster. The chicken was tough and the naan was burnt.
WINNER GAIMING
[email protected]I thought the chicken naan pockets were a little bland. I think I'll add some more spices next time.
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[email protected]I'm not sure what I did wrong, but my chicken naan pockets turned out really dry. I think I might have overcooked the chicken.
Single MOM
[email protected]These chicken naan pockets are the perfect comfort food. They're warm, cheesy, and delicious.
Tabrez faizi official
[email protected]I'm so glad I found this recipe. It's so easy to make and it tastes amazing.
Krishna Paudel
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Jjjj Sorry
[email protected]I followed the recipe exactly and my chicken naan pockets turned out great! I'll definitely be making this again.
Muhammad Shehzad
[email protected]Meh.
Isran islam Niloy
[email protected]I thought the chicken naan pockets were just okay. The chicken was a little dry and the naan was a bit too chewy.
Vivan Chioma
[email protected]These chicken naan pockets were a little too spicy for me, but my husband loved them.
Lissa Bihemo
[email protected]I'm not a big fan of Indian food, but I really enjoyed these chicken naan pockets. The chicken was flavorful and the naan was soft and chewy.
Mr Aflatoon
[email protected]These chicken naan pockets are the perfect party food. They're easy to make ahead of time and they're always a hit.
Francisco Alcala
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The flavors are amazing and the chicken is always cooked perfectly.
Lisa Mary
[email protected]Yum! I'm definitely going to try this recipe. I love how easy it is to make.
Bilal Khokhar
[email protected]These chicken naan pockets were a hit with my family! The chicken was tender and juicy, and the naan was soft and fluffy. I especially loved the cilantro-mint chutney, which added a refreshing flavor to the dish.