CHICKEN 'N' RICE SALAD

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Chicken 'n' Rice Salad image

My duties as wife, mother and schoolteacher tend to keep me out of the kitchen. So this superbly simple salad comes in handy when dinnertime is fast approaching.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 11

1 package (6.9 ounces) chicken-flavored Rice-A-Roni
1-1/2 cups cubed cooked chicken
1 cup fresh broccoli florets
1 cup sliced celery
1 cup mayonnaise
1/2 cup chopped green pepper
1/4 cup finely chopped onion
1 can (8 ounces) sliced water chestnuts, drained
1/4 teaspoon salt
1/4 teaspoon pepper
Lettuce leaves, optional

Steps:

  • Prepare rice according to package directions; cool. In a large bowl, combine all ingredients except lettuce. Cover and chill until ready to serve. Serve on lettuce leaves if desired.

Nutrition Facts :

Sajid Yaqoob
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I'm not a big fan of mayo-based salads, but this one is really good. The flavors are light and refreshing.


Khanjahan Ali
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This salad is a great way to use up leftover chicken and rice.


mohsin rehman
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I love the simplicity of this recipe. It's made with a few simple ingredients, but it's packed with flavor.


Regina Walker
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This salad is so easy to make and it's always a crowd-pleaser.


Sajim Rahman
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I've made this salad several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.


Wanot Marcellus
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This salad is a great way to get your kids to eat their vegetables.


Ashley Bowerman
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I'm not a huge fan of chicken salad, but this recipe is really good. The flavors are well-balanced and the salad is very refreshing.


Ahmed Nayeem
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I love that this salad is healthy and filling. It's perfect for a light meal or a side dish.


Katelyn Lamb
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This is my go-to recipe for a quick and easy lunch.


Denise Jules
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This salad is so versatile. I've made it with different types of rice, chicken, and vegetables. It's always a hit.


dayquan fagan
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I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was still delicious!


Adedayo Odubanjo
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This recipe is a great way to use up leftover chicken. I also like to add some chopped celery and grapes for extra crunch.


Ogunfeyimi Segun
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I made this salad for a potluck and it was a hit! Everyone loved it.


Jose Suarez
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This chicken and rice salad is a winner! It's easy to make, healthy, and delicious. I love that it's made with simple ingredients that I always have on hand.