CHICKEN 'N' CHIPS
Steps:
- 1. In a bowl combine soup, sour cream, taco sauce and chilies. In an ungreased shallow 2-quart baking dish, layer half of the chicken, soup mixture, cheeses and tortilla chips. Repeat layers. Bake uncovered at 350 degrees for 30 minutes or until done. Makes 4-6 servings.
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Oluomo Emmanuel
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Touseef Affan
[email protected]I followed the recipe exactly and my dish turned out perfectly. I don't know why other people are having problems.
Haseeb Raza
[email protected]This recipe is too bland. It needs more seasoning.
Umer Saeed
[email protected]The chips in this recipe were too greasy for my taste.
ETC NISAN
[email protected]I'm not sure what I did wrong, but my chicken turned out dry.
Emmanuella Amoakwa
[email protected]This recipe is a great way to use up leftover chicken.
rukia Joash
[email protected]I made this dish for my kids and they loved it! They even asked for seconds.
Fongum Shenelle Ndi
[email protected]The chips in this recipe are the perfect side dish. They're crispy and addictive.
Mohd Ahmed
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy.
Mintu Miah
[email protected]This dish is perfect for a party or potluck. It's always a crowd-pleaser.
Raja Babu Tarek islam
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Sindile Lokhothwayo
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the results are delicious.
Heberson Victor
[email protected]I've made this dish several times now and it's always a winner. My friends and family love it!
Irene Kaye
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are amazing. The chicken is juicy and tender, and the chips are crispy and addictive.
Abdi Rizaaq
[email protected]I made this dish last night and it was a hit with my family! The chicken was crispy and flavorful, and the chips were perfectly seasoned. I will definitely be making this again.