CHICKEN MUSHROOM NOODLE SOUP
Make and share this Chicken Mushroom Noodle Soup recipe from Food.com.
Provided by dale7793
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large saucepan and saute the onion and garlic until the onion is tender.
- Add the chicken and cook about 5 minutes.
- Stir in the mushrooms and cook for another minute.
- Add the stock and seasoning and bring to the boil.
- Reduce heat and simmer for 10 minutes.
- Stir in the noodles and simmer another 5 minutes until they are tender.
- Stir the green onions through the soup.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #soups-stews #poultry #easy #european #beginner-cook #fall #heirloom-historical #holiday-event #kid-friendly #low-fat #winter #chicken #stove-top #dietary #one-dish-meal #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #comfort-food #low-carb #inexpensive #healthy-2 #low-in-something #meat #taste-mood #equipment
You'll also love
Njie Abdou
[email protected]This soup is delicious and easy to make. I love that it's a one-pot meal.
Bismil Baloch
[email protected]This soup is the perfect comfort food on a cold day. It's also a great way to get your kids to eat their vegetables.
Som Kumal
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal.
Mosarop Hossain
[email protected]This soup is delicious and easy to make. I love that I can use rotisserie chicken to make it even easier.
Nasar Chadhar
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Sarel Barnard
[email protected]This soup is so comforting and delicious. It's the perfect meal for a cold day.
Ari Michelle
[email protected]I've made this soup several times and it's always a hit with my family. It's a great way to get them to eat their vegetables.
salim mwasingo
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also very healthy.
Poisal Khan faysal
[email protected]I'm not a fan of mushrooms, but I loved this soup. The mushrooms added a subtle flavor that I really enjoyed.
Meto Rane
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal.
Sam Watkins
[email protected]I was disappointed with this soup. The broth was thin and the noodles were overcooked.
Tika Poudel
[email protected]This soup is delicious and easy to make. I love that I can use leftover chicken to make it.
Nimco Halgan
[email protected]I've made this soup several times and it always turns out great. It's a family favorite!
Renee Farrow
[email protected]This soup is the perfect comfort food on a cold day. It's also a great way to use up leftover chicken.
fidelis osa
[email protected]I followed the recipe exactly and the soup turned out bland. I had to add a lot of salt and pepper to make it taste good.
Pasang786Pakharen Tanang
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for potlucks and family gatherings, and it's always a hit.
Lilia Lassir
[email protected]I'm not usually a fan of chicken noodle soup, but this recipe changed my mind. The mushrooms added a rich flavor that I loved.
Conrad Kamara
[email protected]This soup was a hit with my family! The broth was flavorful and the noodles were cooked perfectly. I added some extra vegetables, like carrots and celery, and it turned out great.